NEELY'S ASPARAGUS CASSEROLE

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Make and share this Neely's Asparagus Casserole recipe from Food.com.

Provided by mightyro_cooking4u

Categories     Vegetable

Time 40m

Yield 4 serving(s)

Number Of Ingredients 14

1 tablespoon vegetable oil, for sauteeing
1 medium onion, finely diced
1 garlic clove, minced
1 teaspoon salt
1/4 teaspoon black pepper, fresh ground
1 1/2 lbs asparagus, ends trimmed, cut into 1-inch pieces
2 eggs
1 cup heavy cream
2 tablespoons dill leaves, fresh chopped
1 cup gruyere cheese, grated
1/4 cup parmesan cheese, grated
1 1/2 cups panko breadcrumbs
1 tablespoon paprika, smoked
4 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F.
  • Heat oil in a saute pan over medium-high heat. Stir in the onions and garlic; saute until translucent and fragrant and season with salt and pepper. Add the asparagus and saute until just tender. Remove rom heat and let cool.
  • In a small bowl, whisk together the eggs, heavy cream, dill and cheeses.
  • In a separate bowl, add panko, paprika and butter. Mix well to combine.
  • Place asparagus in casserole dish. Pour the egg mixture over the asparagus and top with the panko, spreading evenly.
  • Place in the preheated oven and bake until casserole is set and the bread crumbs are golden brown, about 20 minutes.

Azhar Safwan
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This is the best asparagus casserole I've ever had! The sauce is so creamy and flavorful.


Sila Arish
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I made this casserole for a dinner party and it was a huge success! Everyone raved about it.


Country kyss Kreations
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I followed the recipe exactly and the casserole turned out perfect! It was a big hit with my family.


gavin Pauley
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This casserole was a little bland for my taste. I think I'll add some more spices next time.


Naiem Hasan
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I love this casserole! It's so creamy and cheesy, and the asparagus is cooked perfectly.


Ahmed Hamada
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This is my go-to recipe for asparagus casserole. It's simple, delicious, and always a crowd-pleaser.


Lola Berrueco
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I've made this casserole several times and it's always a hit. I like to add a little bit of chopped ham or bacon for extra flavor.


mulualem Tegene
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This casserole is so easy to make and it's always a hit with my family. I love that I can use fresh or frozen asparagus.


RAKIB GAMING
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I'm not a big fan of asparagus, but I loved this casserole! The cheese and sauce really make it.


Katende Simon
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This is the best asparagus casserole I've ever had! The sauce is so creamy and flavorful.


Danny Cortez
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I made this casserole for a dinner party and it was a huge success! Everyone raved about it.


Tech And Talk
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I followed the recipe exactly and the casserole turned out perfect! It was a big hit with my family.


Omar Ahmadieh
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This casserole was a little bland for my taste. I think I'll add some more spices next time.


Ansar Abbas
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I love this casserole! It's so creamy and cheesy, and the asparagus is cooked perfectly.


Love Tasle
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This is my go-to recipe for asparagus casserole. It's simple, delicious, and always a crowd-pleaser.


Joseph Martorelli
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I've made this casserole several times and it's always a hit. I like to add a little bit of chopped ham or bacon for extra flavor.


Ovijit Dey
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This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen asparagus.


Shaik Asif
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I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


ThatGrl Bibi
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This asparagus casserole was a hit with my family! The asparagus was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #vegetables     #asparagus