NEELY'S JUMBO COCONUT SHRIMP AND DIPPING SAUCE
This is from the program of Food Network stars, Pat and Gina Neeley. I have made it a few times, and it is "off the hook" as Guy says. This was done in Feb of 2010. If you make it, be sure to include the dipping sauce because it is excellent as well.
Provided by Jane Whittaker
Categories Seafood
Time 40m
Number Of Ingredients 13
Steps:
- 1. Make the dipping sauce by combining the marmalade, chili sauce, and lime juice, cover and chill.
- 2. Pre heat oil in fryer or fry pan to 350°
- 3. Butterfly shrimp.
- 4. In a bowl combine the panko bread crumbs and the coconut.
- 5. In another bowl, beat the eggs, and add salt and pepper.
- 6. In a third bowl, combine the flour, onion and garlic powder together.
- 7. Dredge the shrimp in flour.
- 8. Swish shrimp in egg wash.
- 9. Roll shrimp in coconut bread crumbs
- 10. Place in the hot fat and fry in small batches until crispy and golden brown, about 2 to 3 minutes.
- 11. Drain on paper towels, serve hot with dipping sauce
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Charles King
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again.
Mpho Motsei
[email protected]I'm not a big fan of coconut, but I really enjoyed this recipe. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again.
Mohamad H
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again for a special occasion.
Mayuree Chinsri
[email protected]I made this recipe for my family and they loved it. The shrimp were cooked perfectly and the dipping sauce was delicious. I would definitely make this again.
Fkdudidifi Ififd8cici
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again.
Shana Hubbard
[email protected]I'm not a fan of shrimp, but I loved this recipe. The coconut coating was crispy and the dipping sauce was delicious. I would definitely make this again, even if I had to use chicken instead of shrimp.
Gift Mambwe
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again for a special occasion.
lahenor shak
[email protected]I'm a big fan of coconut shrimp, and this recipe did not disappoint. The shrimp were cooked perfectly and the dipping sauce was delicious. I would highly recommend this recipe.
Usman Shoukat
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again.
Kathryn Davis
[email protected]I'm not a big fan of coconut, but I really enjoyed this recipe. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again.
Armah M
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again for a special occasion.
Monica Leticia “Crowned Queen” Smith
[email protected]I made this recipe for my family and they loved it. The shrimp were cooked perfectly and the dipping sauce was delicious. I would definitely make this again.
Hafeez Hafeez
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again.
D Jay Titu Ctg.
[email protected]I'm not a fan of shrimp, but I loved this recipe. The coconut coating was crispy and the dipping sauce was delicious. I would definitely make this again, even if I had to use chicken instead of shrimp.
Sasikumari Sasikumari
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again for a special occasion.
Rasel Rana
[email protected]I'm a big fan of coconut shrimp, and this recipe did not disappoint. The shrimp were cooked perfectly and the dipping sauce was delicious. I would highly recommend this recipe.
Mariam Akther
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were crispy and juicy, and the dipping sauce was the perfect complement. I will definitely be making this again.
Op Shahmeer Yt
[email protected]I'm not a huge fan of coconut, but I really enjoyed this recipe. The shrimp were crispy and the dipping sauce was flavorful. I would definitely make this again.
Omar kayum Ridoy
[email protected]I made this recipe for a party and it was a hit! Everyone loved the shrimp and the dipping sauce. I would highly recommend this recipe.
Ramkumargupta Gupta
[email protected]This recipe is a winner! The shrimp were cooked to perfection and the dipping sauce was delicious. I will definitely be making this again.