NEW YEAR'S DAY BREAKFAST CASSEROLE
Start New Year's Day with this cheesy sausage casserole - perfect for breakfast.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 10h15m
Yield 8
Number Of Ingredients 9
Steps:
- On 17x12-inch half-sheet pan, place bread cubes. Let stand uncovered 8 hours to dry.
- In large bowl, mix milk, eggs and 1 tablespoon oregano. Add bread to egg mixture, stirring to coat. Cover; refrigerate 1 hour.
- Heat oven to 350°F. Lightly grease 13x9-inch (3-quart) glass baking dish with cooking spray. In 12-inch skillet, cook sausage, onion and bell pepper 8 minutes, stirring frequently, until sausage is no longer pink. Drain.
- Add sausage mixture and 1 cup of the cheese to bread mixture, stirring well. Pour into baking dish; sprinkle with remaining 1 cup cheese.
- Bake 40 to 45 minutes or until center is set and cheese is bubbly. Let stand 10 minutes. Sprinkle with additional oregano.
Nutrition Facts : Calories 436, Carbohydrate 23 g, Fat 1, Fiber 1 g, Protein 26 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 907 mg
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Syrus Syrus
[email protected]This casserole is so easy to make, even a beginner cook can make it.
jiaul houqe
[email protected]This casserole is a great way to get your kids to eat their vegetables.
pastor lawrence asuquo umoh
[email protected]I'm not a fan of ham, so I substituted bacon in this recipe. It turned out great!
Rehman Haider
[email protected]This casserole is a great way to use up leftover holiday ham.
Sayed Qaiser
[email protected]This casserole was a little too dry for my taste. I think I would have liked it better if I had added more milk.
MD Sojib Ahmed
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was a big hit.
Fred katabazi
[email protected]I made this casserole for my family and they loved it. It's a great way to start the day.
mijan chowdhury
[email protected]This is a great recipe for a special occasion breakfast. It's easy to make and very impressive.
Danielle Abeyta
[email protected]This casserole was a little too rich for my taste. I think I would have liked it better if I had used less cheese.
Aliza Malik
[email protected]I'm not usually a fan of breakfast casseroles, but this one was really good. The flavors were well-balanced and the texture was perfect.
Carmin Kieffer
[email protected]This casserole was easy to make and very flavorful. I would definitely recommend it.
Mckenna Crosslin
[email protected]I made this casserole for a brunch party and it was a big hit. Everyone loved it!
sam Zulu
[email protected]This is my go-to recipe for New Year's Day breakfast. It's always a hit with my guests.
Nick the Beast
[email protected]I thought this casserole was just okay. It was a little bland for my taste.
Matthew Uristegui
[email protected]This is a great recipe for a make-ahead breakfast. I love that I can prep it the night before and just pop it in the oven in the morning.
Farhan Ali Mirani
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's perfect for a special occasion or a simple weeknight meal.
Muhammad Hasnain
[email protected]This casserole was a hit with my family! It was easy to make and very flavorful. I especially liked the addition of the sausage and cheese.