NEW YORK STRIP STEAK LAVISHED WITH TOMATOES AND OLIVES

facebook share image   twitter share image   pinterest share image   E-Mail share image



New York Strip Steak Lavished with Tomatoes and Olives image

Categories     Beef     Olive     Tomato     Broil     Steak     Winter     Parade

Yield Makes 2 servings

Number Of Ingredients 7

2 ripe plum tomatoes, seeded and cut into 1/4-inch dice
1/4 cup plus 1 tablespoon pitted and coarsely chopped Niçoise olives
Coarse salt and freshly ground black pepper, to taste
2 teaspoons balsamic vinegar
1 tablespoon extra-virgin olive oil
2 tablespoons coarsely chopped flat-leaf parsley
1 prime-aged New York strip steak (about 1 pound), cut 1 1/2 inches thick

Steps:

  • 1. Combine the tomatoes and olives in a small bowl. Season with salt and pepper. Dress with the vinegar, oil, and 1 tablespoon of the parsley. Set aside.
  • 2. Preheat the broiler.
  • 3. Broil the steak 4 inches from the heat source until browned, about 4 minutes on the first side. Turn over and cook for 3 minutes on the other side for medium-rare meat. Cook 1 minute longer for medium.
  • 4. Let the meat rest 5 minutes before carving. Slice into 1/4-inch-thick slices. Arrange on a serving platter. Spoon the reserved tomato-olive salsa atop the steak and sprinkle with the remaining tablespoon of parsley. Serve immediately.

Emily Swagger
[email protected]

This steak dish is a must-try! The steak was cooked to perfection and the sauce was incredibly flavorful. I highly recommend this recipe.


Ihtiram Ullah
[email protected]

I've made this recipe several times and it's always a hit with my family and friends. The steak is always cooked perfectly and the sauce is always bursting with flavor. This is a great recipe for any occasion.


Haji Muhammad
[email protected]

This steak dish is a flavor explosion! The combination of tomatoes, olives, and steak is perfect. I will definitely be making this again.


Md kayem
[email protected]

I made this dish for a special occasion and it was a huge success. Everyone loved the steak and the sauce. I would definitely recommend this recipe to anyone looking for a delicious and impressive main course.


Daisy Wilson
[email protected]

I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish and it turned out great. The steak was cooked perfectly and the sauce was delicious.


Hamid Shaikh
[email protected]

This recipe is a keeper! The steak was juicy and tender, and the tomatoes and olives added a nice touch of flavor. I will definitely be making this again.


Thierry Jonas
[email protected]

I've tried many steak recipes but this one is definitely my favorite. The steak was cooked to perfection and the sauce was bursting with flavor. Will definitely be making this again!


Mumad ahmed
[email protected]

I made this dish for my boyfriend and he absolutely raved about it. He said it was the best steak he'd ever had. Thanks for sharing this amazing recipe!


MD Nafij Khan
[email protected]

Followed the recipe to the letter and the steak turned out perfect. My family loved it!


Mya Mike
[email protected]

This steak dish was a hit at my dinner party! The combination of tomatoes, olives, and steak was divine, and the sauce was incredibly flavorful. I highly recommend this recipe to anyone looking for a delicious and impressive main course.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #very-low-carbs     #main-dish     #beef     #dietary     #low-sodium     #low-carb     #low-in-something     #meat     #steak