NIF'S CROCK POT BBQ PORK CHOPS

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Nif's Crock Pot BBQ Pork Chops image

An easy way to have a great meal and a great smelling house as it cooks while you are out. I have used half frozen chops in a pinch by just briefly defrosting in the microwave. The sauce is great if you make it the night before but is almost as good made the day of - just don't forget the smoke to give it a great BBQ flavour. You can also brown the chops the night before so you only have to spend 1 minute getting your chops ready to go in the crock pot the day that you are cooking. I like to serve these chops over rice with veggies on the side. I'm sure that this would work great with a pork roast or tenderloin, beef or chicken. Enjoy!

Provided by Nif_H

Categories     Pork

Time 6h15m

Yield 4 pork chops, 4 serving(s)

Number Of Ingredients 10

1 1/2 cups Heinz ketchup
1 teaspoon liquid smoke, hickory flavour preferred
1/2 teaspoon paprika, smoked preferred
1/3 cup brown sugar, packed
2 garlic cloves, minced (1 tsp.)
1 teaspoon black pepper, freshly ground
4 boneless pork loin chops, at least 1 inch thick
2 teaspoons seasoning salt (or to taste)
1 teaspoon black pepper, freshly ground (or to taste)
2 teaspoons olive oil

Steps:

  • Mix the sauce ingredients in a bowl. Cover and refrigerate if made the night before.
  • Heat oil over medium heat in frying pan.
  • Season the chops with the seasoning salt and pepper and add to pan. Brown chops for 3 minutes on each side. Cover and refrigerate if made the night before.
  • Add chops to crock pot. Cover with sauce and cook on low for 5 hours, 6-7 hours if mostly frozen. These times work great in my crock pot but your's may be hotter or cooler. That's why I like crock pots, it's hard to overcook!

Nutrition Facts : Calories 469.5, Fat 15.4, SaturatedFat 4.9, Cholesterol 124, Sodium 1097.2, Carbohydrate 42, Fiber 0.7, Sugar 38.3, Protein 41.7

Ssonko
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The pork chops were a bit overcooked, but the BBQ sauce was still good.


Taven Smith
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I'm not a big fan of pork chops, but I actually enjoyed these. The BBQ sauce was really tasty.


Salam Bd
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This recipe is a great way to use up leftover pork chops. I always have some in the freezer, so this is a go-to meal for me.


Swabra Khalifah
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The pork chops were a bit dry, but the BBQ sauce helped to make up for it.


Loretta Haan
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I would definitely make this recipe again. It's a great weeknight meal.


Noorullah achkzay
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This recipe is a keeper! The pork chops were fall-off-the-bone tender and the BBQ sauce was lip-smacking good.


Nakul Sedai
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The pork chops were a bit too salty for my taste.


Shahmeer Meer
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I'm not a big fan of BBQ pork chops, but I thought this recipe was pretty good.


Amna Naseem
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This recipe is easy to follow and the pork chops came out perfect. I would definitely recommend it.


Sherly Jacobs
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The pork chops were a bit tough, but the BBQ sauce was really good.


Debby Olajide
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I've made this recipe several times and it always turns out great. It's a family favorite.


Darryl Jacobs
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I made this recipe for a party and it was a hit! Everyone loved the pork chops.


Arsal Abbasi
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The pork chops were a bit dry, but the BBQ sauce was delicious.


Ibrahim Akanni
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I followed the recipe exactly and the pork chops turned out great. My family loved them!


Mohid Abbasi
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This recipe is amazing! The pork chops were so tender and juicy, and the BBQ sauce was perfect. I will definitely be making this again.


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