An easy way to have a great meal and a great smelling house as it cooks while you are out. I have used half frozen chops in a pinch by just briefly defrosting in the microwave. The sauce is great if you make it the night before but is almost as good made the day of - just don't forget the smoke to give it a great BBQ flavour. You can also brown the chops the night before so you only have to spend 1 minute getting your chops ready to go in the crock pot the day that you are cooking. I like to serve these chops over rice with veggies on the side. I'm sure that this would work great with a pork roast or tenderloin, beef or chicken. Enjoy!
Provided by Nif_H
Categories Pork
Time 6h15m
Yield 4 pork chops, 4 serving(s)
Number Of Ingredients 10
Steps:
- Mix the sauce ingredients in a bowl. Cover and refrigerate if made the night before.
- Heat oil over medium heat in frying pan.
- Season the chops with the seasoning salt and pepper and add to pan. Brown chops for 3 minutes on each side. Cover and refrigerate if made the night before.
- Add chops to crock pot. Cover with sauce and cook on low for 5 hours, 6-7 hours if mostly frozen. These times work great in my crock pot but your's may be hotter or cooler. That's why I like crock pots, it's hard to overcook!
Nutrition Facts : Calories 469.5, Fat 15.4, SaturatedFat 4.9, Cholesterol 124, Sodium 1097.2, Carbohydrate 42, Fiber 0.7, Sugar 38.3, Protein 41.7
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Ssonko
[email protected]The pork chops were a bit overcooked, but the BBQ sauce was still good.
Taven Smith
[email protected]I'm not a big fan of pork chops, but I actually enjoyed these. The BBQ sauce was really tasty.
Salam Bd
[email protected]This recipe is a great way to use up leftover pork chops. I always have some in the freezer, so this is a go-to meal for me.
Swabra Khalifah
[email protected]The pork chops were a bit dry, but the BBQ sauce helped to make up for it.
Loretta Haan
[email protected]I would definitely make this recipe again. It's a great weeknight meal.
Noorullah achkzay
[email protected]This recipe is a keeper! The pork chops were fall-off-the-bone tender and the BBQ sauce was lip-smacking good.
Nakul Sedai
[email protected]The pork chops were a bit too salty for my taste.
Shahmeer Meer
[email protected]I'm not a big fan of BBQ pork chops, but I thought this recipe was pretty good.
Amna Naseem
[email protected]This recipe is easy to follow and the pork chops came out perfect. I would definitely recommend it.
Sherly Jacobs
[email protected]The pork chops were a bit tough, but the BBQ sauce was really good.
Debby Olajide
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Darryl Jacobs
[email protected]I made this recipe for a party and it was a hit! Everyone loved the pork chops.
Arsal Abbasi
[email protected]The pork chops were a bit dry, but the BBQ sauce was delicious.
Ibrahim Akanni
[email protected]I followed the recipe exactly and the pork chops turned out great. My family loved them!
Mohid Abbasi
[email protected]This recipe is amazing! The pork chops were so tender and juicy, and the BBQ sauce was perfect. I will definitely be making this again.