NIF'S EGGNOG BANANA BREAD
I got a new stand mixer for Christmas and I just had to use it! I modified an old banana bread recipe to make it more "festive" and this is what I got! There is not as much banana flavour as typical banana bread but it's there! Also, skip the rum if you want to. I didn't list specific stand mixer instructions, but I did use it on medium to do the mixing. I hope you like it. Enjoy!
Provided by Nif_H
Categories Quick Breads
Time 55m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F Grease a large loaf pan.
- Beat eggs in large bowl. Stir in sugar, oil, banana, eggnog, rum, and vanilla.
- In another bowl, combine the flour, pudding mix, baking powder, salt, and nutmeg. Stir into eggnog mixture, just until mixed. Pour batter into prepared loaf pan.
- Mix sugar and cinnamon and sprinkle over batter.
- Bake bread for 40 to 60 minutes, or just until a toothpick inserted in the center comes out clean.
- Let cool in pan for 10 minutes, then turn out onto a wire rack, and cool completely. Wrap tightly, and store in the refrigerator.
Nutrition Facts : Calories 264.1, Fat 8.1, SaturatedFat 0.9, Cholesterol 31, Sodium 289.1, Carbohydrate 43.4, Fiber 0.9, Sugar 26.1, Protein 3.3
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Bongiwe Dlamini
[email protected]I don't understand why this bread has so many positive reviews. It's not good.
Mayar Alnajjar
[email protected]This bread is a waste of time.
Xasan Muxumud
[email protected]I wouldn't recommend this bread.
Genesia Astrino
[email protected]This bread is a bit bland.
Tyler Kennedy
[email protected]I'm not sure what I did wrong, but this bread didn't turn out well.
finwey doggy
[email protected]This bread didn't turn out well for me. It was too dry.
emma Emmanuel
[email protected]I found this bread to be too sweet.
Shohag Mazumder
[email protected]This bread is a bit dense, but it's still very good.
Ash Edwards
[email protected]I made this bread in a mini loaf pan and it turned out perfectly!
Maraka Racheal
[email protected]This bread is a great way to use up leftover eggnog.
snowy fox
[email protected]I was hesitant to try this bread because I'm not a big fan of eggnog, but I'm so glad I did! It was surprisingly delicious.
Rashmi Shrestha
[email protected]This bread is easy to make and so delicious! I highly recommend it.
Adam Stormer
[email protected]I've made this bread several times and it always turns out great! It's a family favorite.
Nazia Aziz
[email protected]This bread is so moist and delicious! I love the eggnog flavor.
Rahman Kamboh
[email protected]I made this bread for a holiday party and it was a huge success! Everyone loved the eggnog flavor.
SANDY Indonesia
[email protected]This eggnog banana bread was a hit with my family! It was moist and flavorful, and the eggnog gave it a unique twist. I will definitely be making this again.