NIGELLA'S MASALA OMELETT

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Nigella's Masala Omelett image

This recipe comes courtesy of the domestic goddess herself Nigella Lawson. A beautifully flavoured flat omelet that can be eaten any time of day as a snack or light meal. We especially like it in crusty rolls/French stick as a hot sandwich, but would be great rolled up in a chapatti or just eaten flat on a plate.

Provided by Noo8820

Categories     Breakfast

Time 15m

Yield 1 omelette, 1 serving(s)

Number Of Ingredients 9

1 teaspoon vegetable oil
1 spring onion, sliced finely
1 -2 chile, to taste
1 garlic clove, minced
1/4 teaspoon turmeric
1 teaspoon ground coriander
1 teaspoon ground cumin
2 eggs, beaten
freshly chopped coriander, to serve

Steps:

  • Heat the oil in a non-stick frying pan, and fry the spring onion, chili, garlic and turmeric until soft. Add the other spices and fry for another minute. Stir occasionally.
  • Add the eggs, swirling the pan to help the eggs set underneath.
  • When the omelet is nearly set, flash it under a hot grill to finish it off; serve.

Salma Almansoori
almansoori-salma18@yahoo.com

This omelet was a little bland for my taste.


Harrison kimathi
h-k66@aol.com

I thought this omelet was just okay.


Anthony William 66
anthonyw74@aol.com

This omelet was too spicy for me.


Mohammad Rajab
mr48@yahoo.com

I'm not sure what I did wrong, but my omelet didn't turn out as good as I hoped.


Nusrat Arif
nusrat-arif@hotmail.com

This omelet is a great way to use up leftover vegetables.


Ashfaque Ansari
a_ansari@gmail.com

I've never had an omelet like this before. It was so flavorful!


CALLUM PARKER
cp@gmail.com

The spices in this omelet really make it special.


Callum Hurst
h_c99@yahoo.com

This omelet was easy to make, and it turned out great.


Shada Sahu
sahu-s23@hotmail.com

I'm not a big fan of omelets, but this one was really good.


Anees Abassi
anees-abassi90@gmail.com

This omelet is perfect for a lazy weekend brunch.


Tarrie Tech
ttech@aol.com

I had some leftover chicken tikka masala, and I used it to make this omelet. It was amazing!


Raj kumar Pun
k-raj@aol.com

I've been making this omelet for years, and it's always a hit.


Iryn Nampina
n-i21@gmail.com

I made this omelet for breakfast this morning, and my family loved it!


Alaa Rouaida
alaa-r40@gmail.com

This omelet was absolutely delicious! The flavors were complex and well-balanced, and the eggs were cooked perfectly.


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