NINA'S FILIPINO FRIED RICE
This is a delicious take on fried rice straight out of the Philippines. Bacon makes this dish crispy and oh, so good!
Provided by kas743
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Cook and stir bacon in a medium-sized pot over medium heat until cooked through and browned, 3 to 4 minutes. Stir in garlic, onion, carrots, and peas; cook until tender, 5 to 7 minutes. Reduce heat to medium-low. Add rice and drizzle with soy sauce. Cook and stir until rice is golden brown, about 5 minutes more.
- Push rice and veggie mixture to one side of the pot. Crack eggs and scramble on opposite side, 2 to 3 minutes. Combine with rice mixture. Serve.
Nutrition Facts : Calories 206.1 calories, Carbohydrate 26.4 g, Cholesterol 102.9 mg, Fat 6.5 g, Fiber 1.1 g, Protein 9.6 g, SaturatedFat 2.1 g, Sodium 486.2 mg, Sugar 1.5 g
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Arfathul Islam
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Parvej hossain Parvej hossain
[email protected]This is a great recipe for a crowd. I doubled the recipe and it fed 10 people easily.
Jmal Zain
[email protected]I made this recipe for my Filipino friends and they were all impressed. They said it was the best Filipino fried rice they'd ever had.
Imran Kiyani
[email protected]This recipe is a great way to use up leftover chicken or shrimp. I also like to add a fried egg on top for extra protein.
Sagor Hasan
[email protected]I love the combination of flavors in this dish. The sweetness of the pineapple and raisins pairs perfectly with the savory flavor of the rice and vegetables.
Sadiq Ahmed
[email protected]This is the best Filipino fried rice recipe I've ever tried. It's so easy to make and the results are amazing. I will definitely be making this again and again.
Binod Newar
[email protected]I'm always looking for new and exciting Filipino recipes to try, and this one definitely fits the bill. It's so different from the usual fried rice dishes I make, and I love the unique flavor.
kaka builder
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it! I've already had several people ask me for the recipe.
mintu Islam
[email protected]This Filipino fried rice recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the pineapple and raisins, and they don't even notice the vegetables.
Hicham Laaroussi
[email protected]I'm not a huge fan of pineapple in savory dishes, but I decided to give this recipe a try anyway. I'm so glad I did! The pineapple adds a subtle sweetness that really complements the other flavors in the dish.
Aon Mumtaz
[email protected]This recipe is a great way to use up leftover rice. I always have some leftover rice in the fridge, so this is a perfect way to use it up and make a delicious meal.
Jessica Fletcher
[email protected]I love the vibrant colors of this Filipino fried rice dish. It's so inviting and makes me want to dig in right away.
Ishaq Aliyu
[email protected]I've made this Filipino fried rice recipe several times now and it's always a hit with my family and friends. It's the perfect dish for a quick and easy weeknight meal. I usually serve it with grilled chicken or fish.
Juliet Boateng
[email protected]This Filipino fried rice recipe is a keeper! It's so easy to make and the results are delicious. The rice is fluffy and flavorful, and the vegetables are cooked perfectly. I love the addition of the pineapple and raisins, which give the dish a sweet