NO FAIL BROWNIES
Rich and fudgy and so easy to make. We love these brownies. You can throw in chocolate chips or swirl caramel or peanut butter in them. You can't go wrong with this recipe.
Provided by PCrocker
Categories Bar Cookie
Time 40m
Yield 2 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- In large mixing bowl combine all ingredients except nuts.
- Stir fifty strokes with a wooden spoon.
- Stir in walnuts and pour into greased 9x13 inch pan.
- Bake at 350 degrees for 20 to 25 minutes or until toothpick comes out with moist crumbs on it.
- Do not overbake.
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Pinkee Washington
[email protected]I will never make this recipe again.
stuart lucy
[email protected]I'm very disappointed with this recipe.
Bruna stephany
[email protected]This recipe is a waste of time and ingredients.
Sk Sopon Khan
[email protected]I would not recommend this recipe to anyone.
Gowhar Ali
[email protected]These brownies were not very good. They were dry and crumbly.
Serenity Gomez
[email protected]I would give these brownies a 3 out of 5 stars. They were good, but not great.
DAOUD HAMOUCHENE
[email protected]These brownies were a bit dry, but they were still tasty.
Kamuli Rose
[email protected]I followed the recipe exactly, but my brownies didn't turn out as fudgy as I expected.
Panashe Chimbwanda
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
syed abbas raza
[email protected]I love these brownies! They're so easy to make and they always turn out perfect.
Cate Casitras
[email protected]These brownies are the best! I've tried many brownie recipes, but this one is by far my favorite.
Ivan Kaneko
[email protected]These brownies are amazing! They're so fudgy and moist, and the crust is perfectly crispy. I will definitely be making these again.
Mohamed Yahya ben halima
[email protected]I've made these brownies several times and they always turn out perfectly. They're my go-to recipe for brownies.
Iqra Shehzadi
[email protected]These brownies are so good! I love the fudgy texture and the crispy crust. I also like that they're not too sweet.
Maryann Utobo
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them and they sold out in no time. They were easy to make and the recipe was very clear.
ZUBAIR SAEED
[email protected]These brownies were a hit! My family loved them and said they were the best brownies they've ever had. They were fudgy and moist, with a perfect crispy crust. I will definitely be making these again.