NO FAIL POUND CAKE
This is one of the best pound cakes I've ever tasted. It's simple to make, starting with a store bought mix. I often take one to work where it quickly disappears. I also use this recipe at Christmas time to make 6 small loaves for gifts, which take about 15 minutes less.
Provided by patsy
Categories Desserts Cakes Cake Mix Cake Recipes Pound Cake
Time 1h30m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and lemon extract. Beat in water and sour cream. Beat in the cake mix and flour. Pour batter into prepared pan.
- Bake in the preheated oven for 60 to 80 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Nutrition Facts : Calories 312.5 calories, Carbohydrate 44.4 g, Cholesterol 57 mg, Fat 13.5 g, Fiber 0.6 g, Protein 3.9 g, SaturatedFat 6.4 g, Sodium 274 mg, Sugar 26.6 g
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Carmina Morgadez
[email protected]I'm not a big fan of pound cake, but this one was actually pretty good. It was moist and flavorful.
Ejaz Jaan
[email protected]This cake was delicious! I made it for my husband's birthday and he loved it.
Abdulrauf MaliK
[email protected]This cake was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Tafadzwa Madende
[email protected]I've made this cake several times and it always turns out perfect. It's the perfect cake for any occasion.
Akash Roy Roy
[email protected]This is my go-to pound cake recipe. It's always a hit with my family and friends.
Emmalyn Galangue
[email protected]This cake was easy to make and it turned out great. I would definitely recommend it.
Teresa Paulino
[email protected]I followed the recipe exactly and my cake turned out perfect. It was so moist and flavorful. I will definitely be making this again.
Bir Manangthen
[email protected]This cake was delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Mohammed Aryan Abbas
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful. I will definitely be making this again.
Abdulrahman Umaru Abdulrahman
[email protected]This pound cake was a bit too dry for my taste. I think I might have overcooked it. But the flavor was good.
Lamique R Stoltenkamp
[email protected]I've tried many pound cake recipes, but this one is definitely the best. It's so easy to make and it always comes out perfect. I highly recommend it!
Joane Miles
[email protected]This cake is so moist and flavorful. I love the nutty flavor from the almond extract. It's the perfect cake for any occasion.
Zandile Sifundza
[email protected]This pound cake recipe is a keeper! It's so easy to make and it always turns out perfectly. I've made it several times now and it's always a hit with my family and friends.