NO FROSTING NEEDED CUPCAKES

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No Frosting Needed Cupcakes image

Make and share this No Frosting Needed Cupcakes recipe from Food.com.

Provided by MizzNezz

Categories     Dessert

Time 35m

Yield 24 cupcakes

Number Of Ingredients 5

1 (18 ounce) package devil's food cake mix
8 ounces cream cheese
1 egg, lightly beaten
1/3 cup sugar
6 ounces milk chocolate chips

Steps:

  • Mix cake as directed.
  • Divide batter evenly between 24 greased muffin cups.
  • Beat cream cheese, egg, and sugar until smooth.
  • Fold in chocolate chips.
  • Drop by TBS onto batter.
  • Bake at 350* for 20-25 minutes.

Thapelo Ramadee
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These cupcakes were a bit too sweet for my taste, but overall they were still good.


Jack Mclean
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I followed the recipe exactly and the cupcakes turned out perfectly. They were moist and fluffy with a delicious chocolate flavor.


Sajeeb Bhattacharjee
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These cupcakes were easy to make and turned out great! I will definitely be making them again.


Nweke Greatful
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I found these cupcakes to be a bit dry. I think I would have liked them better if I had added more frosting.


Md Japer
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These cupcakes were a bit too sweet for my taste, but my kids loved them.


Abdur rahman Masum
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I'm not a huge fan of chocolate, but these cupcakes were still really good. The cake was moist and fluffy, and the chocolate chips were a nice touch.


47_SeenuYt
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These were the perfect cupcakes for my daughter's birthday party. They were easy to make and decorate, and they tasted amazing.


Brian Young
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I made these cupcakes for a party and they were a huge success! Everyone loved them and asked for the recipe.


ahmed Elbawab
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Easy to make and delicious! The kids loved them.


Zorak jattak Zorak
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These cupcakes were a hit! They were so moist and fluffy, and the chocolate chips added a nice touch of sweetness. I'll definitely be making these again!


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