NO KNEAD FRENCH BREAD
I got this from a friend when I was in high school. This is wonderful!! And so super easy! Thanks Kate!
Provided by Elaniemay
Categories Yeast Breads
Time 1h30m
Yield 2 loafs, 1-20 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve yeast in warm water.
- In a large bowl mix hot water, sugar, oil, salt and 1/2 of the flour.
- Stir in yeast mixture.
- Gradually add remaining flour until it is all mixed in .
- Leave spoon in dough and let sit 10 minute.
- Stir vigorously.
- Let sit 10 more min, then stir again.
- Repeat until it has been stirred 5 times.
- Divide dough in 1/2.
- Roll each half into a rectangle about 9 by 12 inches.
- Roll up length wise and place seam down on a baking sheet.
- Optionally brush with egg white.
- Let rise 30 minute.
- Bake at 400 for 25- 35 minute.
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JALAl Uddin
[email protected]I love this recipe! The bread is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser. Thanks for sharing!
Rasel alom Robi
[email protected]This is the best no-knead French bread recipe I've ever tried. The bread is light and fluffy, with a crispy crust. It's perfect for any occasion. I've made it for breakfast, lunch, and dinner, and it's always a hit.
SR Sobuj Rana
[email protected]I'm so glad I found this recipe. I've been looking for a good no-knead French bread recipe for a long time, and this one is perfect. The bread is delicious and easy to make. I will definitely be making this again.
Teodor Stefanovic
[email protected]This is a great recipe. The bread is delicious and easy to make. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
NR.TB_yt
[email protected]This bread is amazing! I've never had no-knead bread that was so light and fluffy. It's perfect for sandwiches, toast, or just eating plain. I will definitely be making this again.
Billah Masum
[email protected]I love this recipe! The bread is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser. Thanks for sharing!
Damaris Ngina
[email protected]This is the best no-knead French bread recipe I've ever tried. The bread is light and fluffy, with a crispy crust. It's perfect for any occasion. I've made it for breakfast, lunch, and dinner, and it's always a hit.
Meva Ram
[email protected]I'm so glad I found this recipe. I've been looking for a good no-knead French bread recipe for a long time, and this one is perfect. The bread is delicious and easy to make. I will definitely be making this again and again.
Princess Honeycutt
[email protected]This no-knead French bread recipe is a winner! The bread is light and fluffy, with a crispy crust. It's perfect for sandwiches, toast, or just eating plain. I will definitely be making this again.
Maruf Mahmud
[email protected]I've tried this recipe several times, and it's always turned out great. The bread is delicious and has a perfect crust. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Jeremih Pabloscoba
[email protected]I'm a professional baker, and I have to say that this no-knead French bread recipe is one of the best I've ever tried. It's simple to make, but the results are amazing. The bread is crusty on the outside and soft and chewy on the inside. It's perfect
Essel Emmanuel
[email protected]This is my go-to recipe for no-knead French bread. It's so easy to make and always turns out perfect. I love the way the bread smells while it's baking. It fills my house with a warm, inviting aroma.
Elin Kalantari
[email protected]I was initially skeptical about making no-knead bread, but I was pleasantly surprised by how well this recipe turned out. The bread was crusty on the outside and fluffy on the inside, and it had a great flavor. I will definitely be making this again.
Sajid Sohail
[email protected]I've made this bread several times now, and it's always a hit with my family and friends. They love the chewy texture and the slightly tangy flavor. It's perfect for any occasion, from a casual lunch to a special dinner.
Esther Wanjiru
[email protected]This recipe is a lifesaver for busy weeknights. I can mix the dough in the morning and let it rise while I'm at work. Then, when I get home, I just pop it in the oven and I have fresh bread for dinner. It's so easy and convenient.
Kiana Shelton
[email protected]I'm not a huge fan of bread, but this no-knead French bread is an exception. It's so light and fluffy, with a perfect crust. I love it toasted with butter and jam, or just plain. It's also great for sandwiches.
laxmi pokhrel
[email protected]This bread is so easy to make, even a beginner baker can do it. I love that I can just mix the ingredients together and let it rise overnight. The next morning, I just pop it in the oven and I have fresh, delicious bread in less than an hour.
Tiger Hero
[email protected]I've tried a lot of no-knead bread recipes, but this one is by far the best. The instructions are clear and easy to follow, and the bread always turns out perfect. I love the rustic look of the boule, and the taste is amazing.
Naf Nafboon
[email protected]This no-knead French bread recipe is a game-changer! I've never had such an easy time making homemade bread, and the results were incredible. The bread had a crispy crust and a soft, chewy interior, just like I love it.