NONA'S MEATBALLS
Provided by Food Network
Time 3h10m
Yield 6 to 8 servings
Number Of Ingredients 20
Steps:
- Combine all the meatball ingredients in a large bowl and form into 2-inch balls. (Makes about 18 meatballs.) Heat a large pan coated with oil over medium heat. Add the meatballs and cook until well browned. Reserve.
- Heat the olive oil in a heavy pot over medium heat. Add the onions, celery, parsley and garlic, and saute until tender. Add the crushed tomatoes, tomato puree, tomato sauce, and water and mix well. Add remaining ingredients and season with salt and pepper, to taste. Bring the sauce to a boil, then lower the heat; add the meatballs and simmer, uncovered 2 to 3 hours.
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Ch Shakeel Gill Jutt
[email protected]The sauce was a bit too sweet for my taste. I would have preferred a more savory sauce.
OLAJUMOKE OLAWALE
[email protected]These meatballs were a bit too dense for my taste. I think I would have preferred a lighter, more airy meatball.
Sarah Luxford
[email protected]I'm not a big fan of meatballs, but these were really good. The meat was tender and flavorful, and the sauce was tangy and flavorful. I'll definitely be making these again.
Deeya Chhetri
[email protected]These meatballs are a bit time-consuming to make, but they're definitely worth the effort. The meatballs are so tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Shibaraj Magar
[email protected]I'm always looking for new meatball recipes, and this one definitely fits the bill. The meatballs are so flavorful and the sauce is delicious. I will definitely be making these again.
Dany Banty
[email protected]These meatballs are a great way to use up leftover bread. I always have a few slices of stale bread in my freezer, and this is a great way to use them up.
Suhel music
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these meatballs.
Amir Osman
[email protected]These meatballs are a family favorite. We make them all the time. They're perfect for a weeknight meal or a special occasion.
Latifat babe
[email protected]I've tried many meatball recipes over the years, but this one is by far the best. The meatballs are always moist and flavorful, and the sauce is rich and delicious.
Sajid Ali Shaheen
[email protected]These meatballs were so easy to make and they turned out so delicious. I love that I can make them ahead of time and then just heat them up when I'm ready to serve.
Irvine Maria
[email protected]I'm not sure what I did wrong, but my meatballs turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
ashley rocks
[email protected]These meatballs were amazing! The flavor was perfect and the texture was so tender. I will definitely be making these again and again.
Yanel
[email protected]Overall, these meatballs were good, but not great. I would probably make them again, but I would make some changes to the recipe.
Sk.sayeed
[email protected]The sauce was a bit too sweet for my taste. I would have preferred a more savory sauce.
Ahamed Rohan
[email protected]These meatballs were a bit too dense for my taste. I think I would have preferred a lighter, more airy meatball.
KPK swat
[email protected]I've made these meatballs several times now and they're always a hit. They're so easy to make and the flavor is amazing. I love serving them with spaghetti and meatballs or over mashed potatoes.
Emilee Charlie
[email protected]These meatballs were easy to make and turned out great. I used ground turkey instead of beef and they were still very flavorful. The sauce was also delicious.
Mr qadoos
[email protected]I'm not a big fan of meatballs, but these were really good. The meat was juicy and the sauce was tangy and flavorful. I'll definitely be making these again.
Mafuyu Sato
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them! The meatballs were perfectly cooked and the sauce was rich and flavorful.
Zia The gamers
[email protected]These meatballs were a hit with my family! They were so flavorful and tender, and the sauce was delicious. I will definitely be making these again.