NOODLES ROMANOFF RECIPE - (3.7/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Noodles Romanoff Recipe - (3.7/5) image

Provided by smclane

Number Of Ingredients 8

6-ounces medium egg noodles, uncooked
salt to taste
1/4 cup sour cream
1/4 cup half-and-half
2 tablespoons butter
1/4 cup Kraft macaroni and cheese topping
1/8 teaspoon onion powder, optional
1/8 teaspoon garlic powder, optional

Steps:

  • Boil noodles in salted water until done. Follow noodle package directions for the time. Drain noodles and return them to the pot. Add butter. Stir until melted in the noodles. Add all remaining ingredients and serve hot. If you have any leftovers, reheat them with a tablespoon or 2 of milk, as the cheese mixture soaks into the noodles.

Bastiaan van Oossanen
[email protected]

This dish was a bit too sweet for my taste. I think I would use less sugar next time.


Olivia Hurley
[email protected]

I used a different type of pasta than the recipe called for and it turned out great. I think you could use any type of pasta you like.


Nasiru Shehu
[email protected]

This dish was a bit too spicy for my taste. I think I would use less chili flakes next time.


Brian Seakwa
[email protected]

I added some cooked shrimp to this dish and it was delicious. I think you could add any type of seafood you like.


Cherie Parker
[email protected]

This dish was easy to make and it turned out great. I will definitely be making this again.


Abdu36 Tz
[email protected]

I made this dish for a party and it was a hit. Everyone loved it.


zahid wali Khan
[email protected]

This dish was a bit too salty for my taste. I think I would use less salt next time.


Lamont Bannerman
[email protected]

I used a different type of cheese than the recipe called for and it turned out great. I think you could use any type of cheese you like.


zahra maqsood
[email protected]

This dish was a bit too rich for my taste. I think I would use less cream next time.


Md Arafat alli
[email protected]

I added some cooked chicken to this dish and it was delicious. I think you could add any type of protein you like.


Uncle Jay
[email protected]

This dish was easy to make and it turned out great. I will definitely be making this again.


Evgeniy Polishchuk
[email protected]

I used a different type of pasta than the recipe called for and it turned out great. I think you could use any type of pasta you like.


Deana Smith
[email protected]

This dish was a bit too bland for my taste. I added some extra salt and pepper and it was much better.


Bariso Gursum
[email protected]

I made this dish for my boyfriend and he loved it! He said it was one of the best pasta dishes he's ever had. I will definitely be making this again.


mobtsers4
[email protected]

This was a great recipe! I used gluten-free pasta and it turned out great. The sauce is so flavorful and creamy. I will definitely be making this again.


Stey Mahamad
[email protected]

I've made this dish several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


OLa Tife
[email protected]

This dish was absolutely delicious! I made it for my family last night and they loved it. The sauce is so creamy and flavorful, and the noodles are cooked perfectly. I will definitely be making this again.