NORWEGIAN BETASUPPE
Make and share this Norwegian Betasuppe recipe from Food.com.
Provided by ElaineAnn
Categories Norwegian
Time 2h55m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine peas, ham, onion, thyme and water in a large Dutch oven and simmer for 1 1/2 to 2 hours.
- Add potatoes, rutabaga, celery root, leek and salt. and cook for another 30 to 45 minutes.
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Faizan Jaan
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with nutrients and it tastes great.
Bakasambe Eria
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's a great hands-off meal that's perfect for a busy weeknight.
Shokunbi Owolabi
[email protected]This soup was a bit too spicy for my taste, but I think that's because I used too much cayenne pepper. Next time I'll use less.
Arslan raza
[email protected]I've never had betasuppe before, but I'm glad I tried it. It's a unique and flavorful soup that I'll definitely be making again.
Ntumeleng Khothe
[email protected]This soup is a great way to use up leftover vegetables. I added some kale and spinach to mine and it turned out great.
Mirza Soyab
[email protected]I'm not a big fan of beets, but I really enjoyed this soup. The flavors were well-balanced and the soup was very filling.
Julian Frausto
[email protected]This soup was a bit too sweet for my taste, but overall it was good.
elian rosado
[email protected]I made this soup for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful color.
Martin Garcia
[email protected]Delicious and easy to make.
M Wasif
[email protected]This soup was amazing! It was so flavorful and hearty, and the beets gave it a beautiful color. I will definitely be making this again.
Muratibhussaingmail.com1214
[email protected]This soup was just okay. I found the flavor to be a bit bland, and the texture was a bit too thick for my taste. I think I would have liked it better if I had added more vegetables or spices.
Sean Castilloux
[email protected]I've made this soup several times now, and it's always a favorite. It's so easy to make, and the results are always delicious. I love the combination of the beets, carrots, and potatoes, and the broth is so flavorful.
Mdrokon talukder
[email protected]This betasuppe was a hit with my family! The flavors were rich and complex, and the soup was hearty and filling. I especially liked the addition of the beets, which gave the soup a beautiful color and a slightly sweet flavor.