NOT SHE-CRAB SOUP
Make and share this Not She-Crab Soup recipe from Food.com.
Provided by ratherbeswimmin
Categories Crab
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in a medium saucepan; add flour and stir until creamy.
- Add milk, seasonings, and crabmeat.
- Bring to a slow boil.
- Add sherry wine; simmer.
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Mercy Oluye
[email protected]This soup is amazing! I've made it several times and it's always a hit. The soup is creamy and flavorful, and the crab meat is tender and juicy. I highly recommend this soup!
Junior Uyeme
[email protected]I've made this soup several times and it's always a crowd-pleaser. The soup is creamy and flavorful, and the crab meat is tender and juicy. I highly recommend this soup!
Kalu Dai
[email protected]This soup was a hit at my party! I made a double batch and it was all gone by the end of the night. The soup was creamy and flavorful, and the crab meat was tender and juicy. I will definitely be making this soup again.
Md Mohasin
[email protected]I made this soup for my family and they loved it! The soup was creamy and flavorful, and the crab meat was tender and juicy. I will definitely be making this soup again.
realstallion ebola
[email protected]This soup was easy to make and turned out great! I used imitation crab meat and it was still very good. I will definitely be making this soup again.
Anelitha Kama
[email protected]I was hesitant to try this soup because I'm not a huge fan of seafood, but I'm so glad I did! The soup was surprisingly delicious. The flavor was delicate and not at all fishy. I would definitely recommend this soup to anyone, even those who don't li
Oka Hany
[email protected]This soup was absolutely delicious! I made it for a dinner party and everyone raved about it. The flavor was rich and creamy, and the crab meat was tender and flavorful. I will definitely be making this soup again.