NOT TOO SWEET DUTCH OVEN BAKED BEANS
I have never made baked beans before. My mother made them, and my sister makes them, but I never have. I guess I didn't want to compete. Until now. These are guaranteed to be awesome. Recipe & photo: Familycircle.com 08-06-15
Provided by Ellen Bales
Categories Side Casseroles
Time 9h35m
Number Of Ingredients 13
Steps:
- 1. In a large Dutch oven, cook bacon over medium-high heat until crisp, about 7 minutes, stirring frequently. Add onion and 1/4 tsp. of the salt; cook, stirring occasionally, 5 to 7 minutes, until onion is soft. Add garlic and cook 1 minute, stirring so it doesn't brown.
- 2. Add beans, ketchup, brown sugar, Worcestershire, Dijon mustard, dry mustard, chili powder, cumin, pepper, remaining 1/4 tsp. salt and enough water to just cover beans. Stir to combine and bring to a simmer.
- 3. Carefully transfer to a 6-qt. slow cooker and cook on LOW for 8 to 9 hours, until beans are tender. Taste and adjust seasonings before serving.
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Tahir Jatoi
[email protected]These beans were delicious! I followed the recipe exactly and they turned out perfectly. I will definitely be making them again.
Xaniel Provost
[email protected]I made these beans for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Narcisse Edoukou
[email protected]These beans were really good! I loved the combination of flavors. The only thing I would change is to use a different type of bean. I think pinto beans would be a good choice.
Adair Abrams
[email protected]I'm a big fan of baked beans, and these were some of the best I've ever had. The beans were tender and flavorful, and the sauce was rich and smoky. I will definitely be making these again.
Mamed yasin Maxamed143
[email protected]These beans were a disappointment. They were mushy and the sauce was too thin. I won't be making this recipe again.
LivingForGod AndCountry DeMott
[email protected]I found this recipe to be a bit bland. I added some extra spices and it helped a lot. Overall, these beans were good, but not great.
Ebierein Otoworo
[email protected]These beans were a little too sweet for my taste, but I still enjoyed them. I think I'll try using a different type of sweetener next time.
Unseen gamer “the gamer”
[email protected]I'm not a huge fan of baked beans, but these were surprisingly good! The sauce was flavorful and the beans were perfectly cooked. I would definitely make these again.
Quandale De emarxus
[email protected]These baked beans are the perfect comfort food. They're hearty, flavorful, and so easy to make. I love that I can just throw all the ingredients in my Dutch oven and let it do its thing.
Obakeng Bridge
[email protected]I made these beans for a camping trip and they were a huge success! They were easy to make and tasted amazing. I will definitely be making them again.
Ashraf Jah
[email protected]This recipe is a keeper! The beans were so delicious and flavorful. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Eunice Oguoma
[email protected]I've tried many Dutch oven baked bean recipes, but this one is by far the best. The beans are perfectly tender and flavorful, and the sauce is rich and thick. I highly recommend this recipe!
binish boy
[email protected]These baked beans were a hit at my last potluck! Everyone loved the smoky, slightly sweet flavor. I'll definitely be making them again.