NOVEMBER HARVEST CASSEROLE
This casserole is perfect for Thanksgiving or any other fall meal. The sweetness of the squash and the potatoes are a pleasant combination. I make this recipe with apple Gouda chicken sausages from Costco® but any other chicken sausage will do the trick. I originally created this recipe by combining extras in the fridge that needed to be cooked. Now, it is a staple in our home and everyone loves it!
Provided by crystallynn
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 1h45m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place butternut squash and sweet potatoes cut-side down on the baking sheet.
- Bake in the preheated oven until softened, about 30 minutes. Cool until easily handled, 5 to 10 minutes. Scoop flesh out of the skins; place in a 9x13-inch casserole dish.
- Bring water and salt to a boil in a small saucepan. Stir in couscous; simmer over medium-high heat until couscous is soft, about 5 minutes. Drain excess water.
- Stir couscous, sausage, green bell pepper, and green onion into the casserole dish. Sprinkle mozzarella cheese on top. Cover casserole dish tightly with aluminum foil.
- Bake in the preheated oven until hot and bubbly, 30 to 40 minutes.
Nutrition Facts : Calories 308.6 calories, Carbohydrate 40.9 g, Cholesterol 61.5 mg, Fat 9.7 g, Fiber 6.5 g, Protein 17.5 g, SaturatedFat 4.3 g, Sodium 396.2 mg, Sugar 3.9 g
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Karshani Karshani
[email protected]I'm not a huge fan of casseroles, but this one is an exception. It's so delicious!
charlotte aken
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Michael Archibong
[email protected]I love the combination of sweet and savory in this casserole.
Cali Green
[email protected]This is a great recipe for a fall harvest dinner.
Bob Bernstein
[email protected]I've made this casserole several times and it's always a hit. My family loves it!
Chris Millar
[email protected]This casserole is perfect for a potluck or a party. It's easy to transport and it always gets rave reviews.
Namita Yonzon
[email protected]I love the addition of the apples in this casserole. They add a nice sweetness and crunch.
GodsWill Walker
[email protected]This casserole is a great way to use up leftover turkey or chicken.
Ajmal obh AjmalObha
[email protected]I made this casserole for Thanksgiving and it was a huge hit. Everyone loved it!
Nahid Parvez
[email protected]This is the best casserole recipe I've ever tried. It's so flavorful and comforting.
kajju maideen
[email protected]This casserole is so versatile. I've made it with different types of vegetables and it's always delicious.
Makaylababyyy10
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Kigongo Brian
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
angie soga
[email protected]This casserole is so delicious and satisfying. I love the combination of flavors and textures.
Hamidullah Mojaddidi
[email protected]I've made this casserole several times now and it's always a hit. It's the perfect comfort food for a cold night.
Jesus Raygoza
[email protected]This is my new favorite casserole recipe! It's so easy to make and always turns out delicious.
Michael Frost
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Arko Agyemang Evans
[email protected]This casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.