NUOC MAM CHAM - DIPPING FISH SAUCE
Make and share this Nuoc Mam Cham - Dipping Fish Sauce recipe from Food.com.
Provided by Nat Da Brat
Categories Sauces
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Boil water with vinegar and sugar; allow it to cool.
- Combine garlic, peppers, and add mixture.
- Stir in the fish sauce.
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Serena John
[email protected]I made this sauce for a Vietnamese dinner party and it was a huge success. Everyone loved it!
Zunair Saddique
[email protected]This sauce is a great way to add some extra flavor to grilled vegetables. I especially like it on grilled asparagus.
RJ Tucker
[email protected]I love the way this sauce brightens up grilled fish. It's the perfect summer dish.
Zohaib JaAn
[email protected]This sauce is a bit too spicy for me. I think I'll use less chili next time.
Bxhx Dgd
[email protected]I'm not a big fan of fish sauce, but I thought I'd give this recipe a try. I was surprised at how much I liked it! The sauce is tangy and flavorful.
Rebecca Behreandt
[email protected]This sauce is a great way to use up leftover fish sauce. I always have a bottle in my fridge and I'm always looking for new ways to use it.
Tetelo Makhenzie
[email protected]I made this sauce for a party and it was a hit! Everyone loved it. I'll definitely be making it again.
King Sunyz
[email protected]This sauce is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Haroon Saeed
[email protected]I followed the recipe exactly and the sauce turned out great. It was the perfect dipping sauce for my Vietnamese spring rolls.
Rafeef Karsou
[email protected]This sauce is amazing! It's so easy to make and it tastes so good. I've used it on grilled chicken, shrimp, and vegetables and it's been delicious every time.
WB Techs
[email protected]I wasn't sure what to expect with this sauce, but I was pleasantly surprised. It's got a really unique flavor that I can't quite describe.
Lucee Lu
[email protected]This dipping sauce is a great way to add some Vietnamese flavor to your meals. It's also very versatile - you can use it as a marinade, a dipping sauce, or even a salad dressing.
Thabang Nkosi
[email protected]I love the combination of salty, sweet, and sour in this sauce. It's the perfect complement to grilled fish or shrimp.
Franki Cioci
[email protected]This dipping sauce is a staple in my kitchen! It's so easy to make and adds a delicious flavor to any dish.