NUOC MAM CHAM - DIPPING FISH SAUCE
Make and share this Nuoc Mam Cham - Dipping Fish Sauce recipe from Food.com.
Provided by Nat Da Brat
Categories Sauces
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Boil water with vinegar and sugar; allow it to cool.
- Combine garlic, peppers, and add mixture.
- Stir in the fish sauce.
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Serena John
john_serena37@gmail.comI made this sauce for a Vietnamese dinner party and it was a huge success. Everyone loved it!
Zunair Saddique
s_z@gmail.comThis sauce is a great way to add some extra flavor to grilled vegetables. I especially like it on grilled asparagus.
RJ Tucker
r_t13@gmail.comI love the way this sauce brightens up grilled fish. It's the perfect summer dish.
Zohaib JaAn
jz8@aol.comThis sauce is a bit too spicy for me. I think I'll use less chili next time.
Bxhx Dgd
dbxhx73@gmail.comI'm not a big fan of fish sauce, but I thought I'd give this recipe a try. I was surprised at how much I liked it! The sauce is tangy and flavorful.
Rebecca Behreandt
rebecca_behreandt48@gmail.comThis sauce is a great way to use up leftover fish sauce. I always have a bottle in my fridge and I'm always looking for new ways to use it.
Tetelo Makhenzie
makhenzie.tetelo8@yahoo.comI made this sauce for a party and it was a hit! Everyone loved it. I'll definitely be making it again.
King Sunyz
kingsunyz@aol.comThis sauce is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Haroon Saeed
saeed_haroon70@gmail.comI followed the recipe exactly and the sauce turned out great. It was the perfect dipping sauce for my Vietnamese spring rolls.
Rafeef Karsou
k@yahoo.comThis sauce is amazing! It's so easy to make and it tastes so good. I've used it on grilled chicken, shrimp, and vegetables and it's been delicious every time.
WB Techs
t51@hotmail.comI wasn't sure what to expect with this sauce, but I was pleasantly surprised. It's got a really unique flavor that I can't quite describe.
Lucee Lu
lucee_lu47@aol.comThis dipping sauce is a great way to add some Vietnamese flavor to your meals. It's also very versatile - you can use it as a marinade, a dipping sauce, or even a salad dressing.
Thabang Nkosi
nt@gmail.comI love the combination of salty, sweet, and sour in this sauce. It's the perfect complement to grilled fish or shrimp.
Franki Cioci
f19@yahoo.comThis dipping sauce is a staple in my kitchen! It's so easy to make and adds a delicious flavor to any dish.