NUTELLA® BANANA MUFFINS
Perfect delicious recipe for using up those brown bananas.
Provided by Hannah Barrett
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 35m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease or spray 10 to 12 muffin cups, or line with paper liners.
- Combine flour, baking soda, baking powder, and salt in a large bowl.
- Beat bananas, sugar, oil, and egg in a smaller bowl. Add banana mixture to the dry ingredients and mix until just moistened.
- Spoon batter into the prepared muffin cups. Add a dollop of chocolate-hazelnut spread onto each muffin and swirl together well.
- Bake in the preheated oven until a toothpick inserted into center of a muffin comes out clean, 15 to 17 minutes.
Nutrition Facts : Calories 247 calories, Carbohydrate 38.1 g, Cholesterol 18.6 mg, Fat 9.6 g, Fiber 1.1 g, Protein 3.2 g, SaturatedFat 1.3 g, Sodium 303.7 mg, Sugar 20.9 g
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Felix Capone
[email protected]I'm always skeptical of recipes that seem too good to be true, but these Nutella banana muffins exceeded my expectations. They were everything I wanted them to be and more. The Nutella and banana flavors were perfectly balanced, and the muffins were
Glesil Straussiana
[email protected]I'm always looking for ways to make my favorite recipes healthier. I made these Nutella banana muffins with whole wheat flour and Greek yogurt, and they were just as delicious as the original version. Plus, I felt good about eating them because they
Dipak Bist
[email protected]I'm not the most experienced baker, but these Nutella banana muffins were easy to make and turned out great. I followed the recipe exactly and had no problems. They were a big hit with my family and friends.
Muhammad khab
[email protected]As a professional baker, I'm always looking for recipes that are both delicious and visually appealing. These Nutella banana muffins fit the bill perfectly. They're not only incredibly tasty, but they also look amazing with their swirled Nutella topp
Jasmine Nared
[email protected]I teach cooking classes, and these Nutella banana muffins are always a popular recipe. My students love the hands-on experience of making them, and they always turn out delicious. I highly recommend this recipe to anyone who loves Nutella and bananas
Trustin Lee
[email protected]I recently featured these Nutella banana muffins on my food blog, and they were a huge hit with my readers. They loved the unique flavor combination and the moist, fluffy texture. I'll definitely be making these again for my next party.
Hammad mano Hhwha
[email protected]As a recipe developer, I'm always looking for new and innovative ways to use Nutella. These muffins were a great success! The combination of Nutella and bananas was unique and delicious, and the muffins were a hit with my taste testers.
Malouda Mopanne
[email protected]I have a gluten allergy, so I was thrilled to find this recipe for gluten-free Nutella banana muffins. They were just as delicious as the traditional version, and I didn't have any problems with my allergy.
Sohaila
[email protected]Nutella is my favorite ingredient, so I knew I had to try these muffins. They did not disappoint! The Nutella flavor was strong and delicious, and the muffins were perfectly moist.
Tatenda Humbasha
[email protected]I love baking on the weekends, and these muffins were the perfect project. They were fun to make, and the end result was delicious. I'll definitely be making these again soon.
Nehan Naseem
[email protected]These muffins were a hit at my daughter's birthday party. The kids loved the chocolate and banana flavor, and the parents appreciated that they were made with healthy ingredients.
Dilan sanavirathna
[email protected]This was my first time baking muffins, and I'm so glad I chose this recipe. The instructions were clear and easy to follow, and the muffins turned out perfectly. I'm definitely going to be making these again!
Clayton
[email protected]I was pleasantly surprised by how healthy these muffins were. They're made with whole wheat flour and Greek yogurt, so they're a good source of fiber and protein. Plus, they're not too sweet, so I can enjoy them without feeling guilty.
James Adebajo
[email protected]I'm a huge chocolate fan, so these muffins were right up my alley. The Nutella flavor was rich and decadent, and the muffins were incredibly satisfying.
Monica Moss
[email protected]As a busy mom, I'm always looking for quick and easy recipes. These muffins were a lifesaver! They were so simple to make, and my kids loved them.
Ramesh Uranw
[email protected]These Nutella banana muffins were a delightful treat! The combination of chocolatey Nutella and sweet bananas was perfect, and the muffins were moist and fluffy. I followed the recipe exactly and had no problems.