So moist, so cute...so delicious! With a subtle banana flavor, these sweet cakes are absolutely lovely served any time of the day.
Provided by Yolanda Stewart
Categories Cakes
Time 1h40m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350 degrees. Grease and flour 2 mini bundt pans [set of 6]
- 2. In a large bowl, whisk together cake mix and pudding mix, 2 tbsp of flour, 2 tbsp of baking powder, 1/2 c of sugar. Add slightly beaten eggs to dry mixture, then add water, oil, vanilla; Blend well.
- 3. Add mashed bananas, chopped nuts, and toffee bits. Beat 4-5 minutes on medium speed. Scrape down sides.
- 4. Pour batter in prepared pan, fill 3/4 high in each section. Bake 17-20 minutes for each pan or until cakes lightly brown. Test cakes with toothpick for doneness, if necessary.
- 5. GLAZE: In a small bowl, melt butter. Add powdered sugar and stir. Gradually add spoons of water to make desired consistency for glaze. Add nuts, and whisk until glaze is smooth and reaches a drizzle consistency. Add water if necessary. Once cakes cool, drizzle icing over cake in a circular motion until icing and nuts are eveningly distributed on each mini bundt.
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Antor ff Khan
[email protected]This cake is delicious! I love the nutty flavor of the frosting.
Robin Amador
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfectly.
Itifaq Mohd
[email protected]This cake is a bit dry, but the frosting is delicious.
Dalef Khan
[email protected]This cake is too sweet for my taste, but my kids loved it.
User Aydeniz
[email protected]I'm not a fan of peanut butter, but I still enjoyed this cake. The frosting is delicious!
Anshu Khan
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious!
KHUSI PABDEY
[email protected]I made this cake for my husband's birthday and he loved it! It's his new favorite cake.
GOLD YT
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious!
Julias Teboho
[email protected]I love the flavor of this cake, but it's a bit too dense for my taste.
Ariful Name
[email protected]This cake is delicious! The only thing I would change is to add more chopped peanuts to the frosting.
Catie Goodson
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. The frosting was also too runny.
Etima Joseph
[email protected]This cake is a bit too sweet for my taste, but it's still good. The frosting is a bit too thick and heavy for my liking.
MD azad Sujon
[email protected]I love this cake! It's so easy to make and it always turns out perfectly. The frosting is also delicious. I've made this cake for parties and potlucks and it's always a hit.
Chanel Joubert
[email protected]This cake is amazing! It's so moist and flavorful. The frosting is also perfect. I would definitely recommend this recipe to anyone.
Jonathan Bell
[email protected]This cake is so moist and flavorful! The frosting is also delicious. I'm definitely going to make this cake again.
Godwin Idogun
[email protected]I'm not a big baker, but this recipe was easy to follow and the results were delicious! The cake turned out perfectly and the frosting was the perfect amount of sweetness. I'll definitely be making this cake again.
Kinley Cramer
[email protected]This cake is a keeper! I made it for a potluck and it was gone in minutes. Everyone loved it. The cake is moist and flavorful, and the frosting is to die for. I'll definitely be making this cake again.
Rajab Ali Jafri
[email protected]I've made this cake several times now and it's always a hit! It's so easy to make and the results are always amazing. The cake is moist and fluffy, and the frosting is perfectly sweet and creamy. I love adding chopped peanuts on top for an extra crun
PK Riday
[email protected]This Nutty Buddy Bundt Cake is an absolute delight! The cake is moist and flavorful, with a perfect crumb. The frosting is rich and creamy, and the chopped peanuts add a wonderful crunch. I highly recommend this recipe!