NUTTY BUTTERSCOTCH BITES
With butterscotch pudding mix, peanuts, caramels, chocolate and more, these treats have something for everyone. They take some time to prepare, but don't mind because the recipe makes a big batch.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 12 dozen.
Number Of Ingredients 25
Steps:
- In a large bowl, cream butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, pudding mix and baking soda; gradually add to creamed mixture. Stir in butterscotch chips. Spread into a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., For filling, melt butter in a heavy saucepan over medium heat. Add sugar and milk; bring to a gentle boil. Reduce heat to medium-low; boil and stir for 5 minutes. Remove from the heat. Stir in marshmallow creme, peanut butter and vanilla until blended and smooth. Stir in peanuts. Spread over crust. Refrigerate until set., In a saucepan, cook and stir the caramels and cream over low heat until melted and smooth; cook and stir 4 minutes longer. Spread over filling. Refrigerate until set., Melt the chocolate chips, butterscotch chips and shortening. Stir in peanut butter. Spread over caramel layer. Refrigerate for 4 hours or overnight. Remove from the refrigerator 20 minutes before cutting. Cut into 1-in. squares.
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Debbie Chandler
[email protected]Yum!
Shah Syed
[email protected]I love the combination of butterscotch and nuts. These bites are the perfect size for a quick snack.
Basilica Osiri
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. Thanks for sharing!
Elizabeth Roma
[email protected]These are the perfect holiday treat! They're festive and delicious.
Arceli
[email protected]I'm definitely making these again! They're so easy to make and they're always a crowd-pleaser.
Abuzar watto
[email protected]These were a little too crumbly for my taste, but the flavor was spot on.
Hassan Illahi
[email protected]I'm not really a fan of nuts, but these were still really good. The butterscotch filling is just so darn good.
Minali Imasha
[email protected]I made these for my kids and they loved them! They're the perfect after-school snack.
Ishansingh Thakuri
[email protected]These are so addictive! I can't stop eating them.
nebyu Chebsa
[email protected]I had some trouble finding butterscotch chips, so I used chocolate chips instead. They still turned out really well.
Missam Raza
[email protected]The butterscotch filling was a little too sweet for my taste, but that's just personal preference. Otherwise, these were great!
Opti Mine
[email protected]I made these for a party and they were a huge hit! Everyone raved about how delicious they were.
oduro Philip
[email protected]The recipe was super easy to follow, even for a novice baker like me. I was amazed at how well they turned out, and my friends and family loved them too.
Sumon Biswas
[email protected]These nutty butterscotch bites were an absolute delight! The combination of the crunchy nuts and the creamy butterscotch was heaven in my mouth. I couldn't stop popping them, one after the other.