NUTTY FLAPJACKS
Make and share this Nutty Flapjacks recipe from Food.com.
Provided by Tulip-Fairy
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix margarine and syrup together very gently.
- Mix the dry ingredients pour on the margarine mixture and mix well.
- Spread evenly in a greased Swiss roll tin and press down firmly.
- Bake in a moderately hot oven 190c for about 20 minutes.
- Cut into fingers while warm.
Nutrition Facts : Calories 170.7, Fat 8, SaturatedFat 1.7, Sodium 202.6, Carbohydrate 23.8, Fiber 0.8, Sugar 10.7, Protein 1.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #dietary
You'll also love
MuRÿ¥D 302
[email protected]I'm not a big fan of oats, but I'm willing to try this recipe because it looks so good.
EMMY KING
[email protected]I'm going to make these flapjacks for my kids' lunch boxes. They're going to love them!
Melissa Martinez
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
Hakeem
[email protected]These flapjacks look like they would be a great addition to a breakfast buffet.
Naushad Khan
[email protected]I'm allergic to nuts, so I'm wondering if I could substitute another ingredient in this recipe.
Ian Kutama
[email protected]I'm not a big fan of flapjacks, but these ones look really good. I might have to give them a try.
Natalie Maremera
[email protected]These flapjacks look delicious! I'm definitely going to have to try this recipe.
Ariel Lossett
[email protected]I'm thinking about making these flapjacks for my next camping trip. They seem like they would be a good portable snack.
HA SIB
[email protected]I'm looking for a flapjack recipe that's a bit more moist and chewy. Does anyone have any suggestions?
MD. RAFIQE
[email protected]Overall, I thought these flapjacks were just okay. They weren't as good as I was hoping for.
Bao Sulman
[email protected]These flapjacks are a bit too sweet for my taste.
Free Side
[email protected]I'm not sure what I did wrong, but my flapjacks turned out dry and crumbly.
Kai Kai
[email protected]These flapjacks are perfect for a packed lunch or a road trip snack.
Kashan Afzal
[email protected]I love how versatile these flapjacks are. You can add different nuts, seeds, or dried fruits to change up the flavor.
Nani kumar
[email protected]These flapjacks are a great way to use up leftover oats. They're also a healthy and filling snack.
mwangi muthoni
[email protected]I'm not a big fan of flapjacks, but these ones are really good! The honey and nuts give them a great flavor.
latent
[email protected]These flapjacks are so easy to make and they taste amazing! I love the chewy texture and the nutty flavor.
Don Webb
[email protected]I've made these flapjacks several times now and they're always a hit! My family loves them.
Di Hoadley
[email protected]These flapjacks are a delicious and easy snack! I love the combination of oats, nuts, and honey. They're perfect for a quick breakfast or afternoon pick-me-up.