Bake up some hearty Bisquick® pancakes with whole-grain Wheaties® cereal, raisins and sunflower nuts.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 25m
Yield 6
Number Of Ingredients 9
Steps:
- In small bowl, toss 1/2 cup slightly crushed cereal, the raisins and nuts; set aside.
- Heat griddle or skillet over medium heat or to 375°F. Grease griddle with vegetable oil if necessary (or spray with cooking spray before heating). In medium bowl, stir Bisquick mix, 3/4 cup crushed cereal, the milk and eggs with fork until blended.
- For each pancake, pour 1 measuring tablespoon batter onto hot griddle. Cook until edges are dry. Turn; cook other sides until golden.
- For each serving, arrange 6 pancakes on plate. Top with 1 tablespoon yogurt and 2 1/2 tablespoons cereal mixture. Drizzle 2 tablespoons honey over all.
Nutrition Facts : Calories 450, Carbohydrate 79 g, Cholesterol 75 mg, Fat 2, Fiber 2 g, Protein 10 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 750 mg, Sugar 48 g, TransFat 1 g
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Michael Ally
[email protected]These pancakes are a great way to use up leftover oatmeal.
Hausa-internationalTV
[email protected]I've tried several whole grain pancake recipes, and this one is by far the best. The pancakes are light and fluffy, and they have a great flavor.
Shi Yose (Shiyose)
[email protected]These pancakes are so easy to make, even my kids can help.
Michael Ceo
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them!
Sanjib Rajput
[email protected]These pancakes are the perfect size for a quick and easy breakfast.
Alexis Aragon
[email protected]I love that these pancakes are made with whole grains. It makes them a healthier choice.
Adam moukar
[email protected]These pancakes are so fluffy and tender. They're the perfect breakfast food.
zizi Croes
[email protected]I've made these pancakes several times now, and they're always a hit. My kids love them, and they're a great way to get them to eat whole grains.
am it
[email protected]These pancakes are a great way to start your day. They're filling and delicious, and they give you a boost of energy.
Q khan Q khan
[email protected]I love the nutty flavor of these pancakes! They're also really easy to make, and they cook up perfectly every time.
Lori Villalobos
[email protected]I made these pancakes for my family for breakfast this morning, and they were a hit! Everyone loved the flavor and texture, and they were gone in no time. I'll definitely be making these again.
Bnele Mtsweni
[email protected]These pancakes were absolutely delicious! The nutty flavor from the whole grains was a nice touch, and the pancakes were perfectly fluffy and tender. I'll definitely be making these again.