Good healthy alternative to brownies. Requested this recipe from a good friend while smelling it baking in her oven:) Kids and adults alike love this, esp. those who are fond of oatmeal cookies.
Provided by lovemeangel
Categories Dessert
Time 1h25m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- Mix the oat and boiling water, let stand for 10 minutes.
- Next, stir in the sugar, eggs and butter.
- In another bowl, combine the brown sugar, flour, baking soda, salt, cocoa, and the semi sweet morsels.
- Combine all ingredients; pour into greased 9x13 pan; sprinkle remaining pkg of chocolate morsels over batter; add chopped nuts (optional) Bake at 350 for 40 minutes.
- Enjoy!
Nutrition Facts : Calories 155.6, Fat 4.7, SaturatedFat 2.7, Cholesterol 25.7, Sodium 143.7, Carbohydrate 27, Fiber 0.7, Sugar 17.5, Protein 2
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Ivan Bosnjak
[email protected]This cake is a bit too sweet for my taste.
Roland Perli
[email protected]I've tried this recipe several times and it always turns out great. I love the combination of oatmeal and chocolate chips.
Luis Pantoja
[email protected]I'm not sure what I did wrong, but my cake didn't turn out very well. It was dry and crumbly.
Noor Fatima Jamil
[email protected]This cake is perfect for a crowd. It's big enough to feed a lot of people, but it's also easy to make.
Pro Lando
[email protected]I love the texture of this cake. It's so moist and fluffy.
Philip Dennis
[email protected]This oatmeal chocolate chip cake is a great recipe for beginner bakers. It's easy to make and the results are delicious.
MOHMMED Ebrahim
[email protected]I've made this cake several times and it's always a hit. It's so moist and flavorful.
Muna Aacharya
[email protected]This cake is a great way to use up leftover oatmeal.
Zeeshan Koko
[email protected]I'm not a big fan of oatmeal, but I loved this cake! The chocolate chips and cinnamon really balance out the flavor.
Manarul Ksa
[email protected]I was looking for a healthy dessert option and this cake fit the bill perfectly. It's made with whole wheat flour and oats, and it's not too sweet. It's a great way to satisfy your sweet tooth without feeling guilty.
selahadin umer
[email protected]This cake is perfect for a quick and easy dessert. It's also a great way to use up leftover oatmeal.
Muna Mousa
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious. I like to serve it with a scoop of vanilla ice cream.
Ethelo Bennett
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The cake was incredibly moist and flavorful. The chocolate chips were a nice addition, and the oatmeal gave it a unique texture. I will definitely be making this cake again.
IQRA NOOR
[email protected]This cake is amazing! The texture is perfect and the flavor is out of this world. I will definitely be making this again and again.
Ashlyn Rose
[email protected]I love this oatmeal chocolate chip cake! It's so easy to make and always turns out delicious. I like to add a little extra cinnamon to the batter for a warm, spicy flavor.
NORAH MUTUA
[email protected]This oatmeal chocolate chip cake was a hit with my family! It was moist and flavorful, with the perfect amount of sweetness. The chocolate chips added a nice touch of richness. I will definitely be making this cake again.