OATMEAL "COOKIE" MUFFINS
These muffins from The Inn at Monticello in Charlottesville, Virginia are said to taste like old-fashioned oatmeal cookies. I haven't made them yet, but given how much I love oatmeal, these are high on my to-make list! :)
Provided by Lynne M
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Spray medium-size muffin tins with non-stick cooking spray.
- Cream together the butter and the brown sugar. Add the egg and beat well.
- In a separate bowl, mix the dry ingredients together. Add to butter mixture. Mix in the applesauce, then the oats. Finally add the raisins and the pecans.
- Scoop batter into muffin tin, and bake for 25 minutes. Best served warm.
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Elle
[email protected]I've made these muffins several times and they're always a hit. They're so easy to make and they're always delicious.
KindHotdog 101
[email protected]These muffins are a bit too dense for my taste. I think I'll try a different recipe next time.
Malik Samar
[email protected]I'm not a huge fan of oatmeal, but these muffins are amazing! They're so moist and flavorful, I can't believe they're healthy.
Shabaaz Jutt
[email protected]These muffins are the perfect grab-and-go breakfast. I love that I can make a batch on the weekend and have them all week.
Wise Men
[email protected]I made these muffins with gluten-free flour and they turned out great! They were just as moist and flavorful as the regular version.
Kisse Aaron
[email protected]I'm not a big fan of raisins, so I substituted dried cranberries instead. They were still really good!
omet marma
[email protected]These muffins are a great way to use up leftover oatmeal. I always have a batch of these in my freezer.
zena sultan
[email protected]I love the way these muffins freeze. They're perfect for a quick and easy breakfast or snack.
Muhammed Albayati
[email protected]These muffins were really easy to make and they turned out great! I especially liked the addition of walnuts.
Bartoo Fortnite 2014
[email protected]I found the muffins to be a bit too sweet. I think I'll reduce the amount of sugar next time.
Sorifshk Sorifshk
[email protected]These muffins were a bit too dry for my taste. I think I might try adding some extra milk or yogurt next time.
Asifa Khan
[email protected]I was pleasantly surprised by how much I enjoyed these muffins. I'm not usually a fan of oatmeal cookies, but these were really moist and flavorful. I'll definitely be making them again.
Fayaz Jan
[email protected]These muffins are so good! I love the way the oatmeal and raisins give them a chewy texture. They're also really easy to make, which is a bonus.
X9 Adil
[email protected]I've tried many oatmeal cookie muffin recipes, but this one is by far the best. The muffins are always moist and fluffy, and they have the perfect amount of sweetness.
MM Lizarte
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them and asked for the recipe. They're definitely a keeper!
Galaxy_World
[email protected]These oatmeal cookie muffins were a hit with my family! They were so easy to make and turned out perfectly moist and flavorful. I loved the addition of raisins and walnuts, which gave them a classic oatmeal cookie taste.