OATMEAL CUSTARD
Steps:
- Boil water in covered suacepan. Add oats. Return to boil, reduce heat and continue to boil. Cook for 1 min uncovered, stirring occasionally. Remove from heat. Cover and set aside In large bowl, add egg substitute, sugar, milk, vanilla and salt. Add cooked oatmeal, dried fruit and cinnamon to egg mixture and mix well. Put in 8 inch square pan coated with baking spray, put in larger pan of hot water. Cook for 1 hr at 350 or until set
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Ayomide Austine
[email protected]I made this recipe for my family and everyone loved it! The oatmeal custard was creamy and flavorful, and the fruit and nuts added a nice touch of sweetness and crunch. I would definitely make this again.
Hansa Malith
[email protected]This recipe was a bit too sweet for my taste. I think it could have used less sugar or more fruit. However, the texture was good and the custard was creamy.
Miroslav Popovic
[email protected]I'm not a big fan of oatmeal, but this recipe was surprisingly good! The oatmeal custard was creamy and flavorful, and the fruit and nuts added a nice touch of sweetness and crunch.
kalelk boss
[email protected]This was a great recipe! The oatmeal custard was creamy and flavorful, and the fruit and nuts added a nice touch of sweetness and crunch. I would definitely make this again.
The Gimp
[email protected]I made this recipe with some changes. I used almond milk instead of regular milk, and I added a teaspoon of vanilla extract. The custard turned out great! It was creamy and flavorful, and the fruit and nuts added a nice touch of sweetness and crunch.
Ganesh Dhungana
[email protected]This recipe was a bit too bland for my taste. I think it could have used more sugar or spices. However, the texture was good and the custard was creamy.
emmatech aluminium
[email protected]This was a delicious and easy recipe! I made it for a brunch party and everyone loved it. The oatmeal custard was creamy and flavorful, and the fruit and nuts added a nice touch of sweetness and crunch.
Zulema Ventura
[email protected]I've made this recipe several times and it's always a winner. The oatmeal custard is a great way to use up leftover oatmeal, and the fruit and nuts add a nice touch of flavor and texture.
Ganidu Herath
[email protected]I made this for breakfast this morning and it was a hit! My kids loved it and even asked for seconds. The recipe was easy to follow and the custard turned out perfectly.
Tonya Johnson
[email protected]This was a great recipe! The oatmeal custard was creamy and flavorful, and the fruit and nuts added a nice touch of sweetness and crunch. I would definitely make this again.