Make and share this Oatmeal Kiss Cookies recipe from Food.com.
Provided by Vino Girl
Categories Dessert
Time 42m
Yield 72 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- In a mixing bowl, cream the butter, shortening and sugars.
- Add eggs, one at a time, beating well after each addition.
- Combine the flour, baking soda and salt; gradually add to creamed mixture.
- Stir in oats and nuts.
- Roll into 1 inch balls. Place 2 inches apart on ungreased baking sheets.
- Bake for 10-12 minutes or until lightly browned.
- Immediately press a chocolate kiss in the center of each cookie.
- Remove to wire racks.
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Gary j Clay
[email protected]These cookies are just okay. They're not bad, but they're not great either.
Md Choitonno
[email protected]I followed the recipe exactly, but my cookies turned out too dry. I think I might have overbaked them.
Bukenya Duncan
[email protected]These cookies are a little too sweet for my taste, but they're still pretty good.
Md Khaled kc
[email protected]I'm not a big fan of oatmeal cookies, but these are really good. The peanut butter and chocolate chips make them extra special.
HB Santo HB Santo
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough into balls and pressing the chocolate kisses on top.
Stanley Okoli
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Farid Ahmad
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a great snack or dessert to take on the go.
Basher Khan
[email protected]I love the combination of oats, peanut butter, and chocolate chips in these cookies. They're so addictive!
Benclark Bie
[email protected]I've made these cookies several times now and they always turn out perfect. They're chewy and soft, with the perfect amount of sweetness.
Maria DELGADO
[email protected]These oatmeal kiss cookies were a hit with my family! They're so easy to make and they taste delicious.