OATMEAL MOLASSES COOKIES
90 yr. old grandpa is coming for a visit. Since cookies are a part of his daily diet, I'm going to attempt to make him healthier versions. I looked through a dozen recipes on this site for molasses cookies and then came up with my own that fit what ingredients I had while still maintaining a healthier approach to cookies.
Provided by analog kid
Categories Drop Cookies
Time 20m
Yield 20 cookies, 20 serving(s)
Number Of Ingredients 16
Steps:
- Dissolve baking powder and baking soda in brewed tea, set aside.
- In a medium bowl, whisk together molasses, margarine, applesauce, maple syrup, peanut butter, egg white, and tea mixture until smooth.
- In a large bowl mix the rest of the dry ingredients.
- Add wet mixture to dry and stir until all blended.
- Drop teaspoons full onto greased cookie sheet and press down slightly with greased fork.
- Bake in preheated 350 degree oven for 10 minutes.
Nutrition Facts : Calories 50.1, Fat 1.8, SaturatedFat 0.3, Sodium 102.8, Carbohydrate 7.8, Fiber 0.5, Sugar 0.7, Protein 1.1
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Masum Hasan
[email protected]I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
MrGhosty
[email protected]These cookies were a little too sweet for my taste. I think I would use less sugar next time.
tm tech creator
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect holiday cookie.
Britt Hurn
[email protected]These cookies were so easy to make and they turned out perfectly. I'm so glad I found this recipe.
Ibrahim Shamsu-deen
[email protected]I made these cookies for my friends and they loved them! They said they were the best cookies they had ever eaten.
nsauto flexi
[email protected]These cookies were amazing! I loved the chewy texture and the sweet, spicy flavor. I'll definitely be making these again and again.
Craig Baker
[email protected]I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Georgina Wirekoh
[email protected]These cookies were a little too dry for my taste. I think I would add an extra egg yolk next time.
Kuludhi Francis
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of sweet and spicy.
Nazeer
[email protected]These cookies are so easy to make and they always turn out great. I love the chewy texture and the sweet, spicy flavor.
just danoubigamer
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Simran Sumi
[email protected]These cookies were delicious! The only thing I would change is to use a little less sugar. They were a bit too sweet for my taste.
egor
[email protected]I was a little skeptical about the combination of spices, but I'm so glad I tried this recipe! The cookies were amazing. The flavors were perfectly balanced and the texture was perfect.
Ernie Thomas
[email protected]These cookies were a huge hit! They were so easy to make and turned out perfectly. I loved the chewy texture and the sweet, slightly spicy flavor. I'll definitely be making these again.