found these a while back and used it to use up some cereal. I never make cookies without parchment paper! lol
Provided by love4culinary
Categories Drop Cookies
Time 27m
Yield 16 cookies, 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat your oven to 325°F.
- In a bowl combine cereal, wheat flour, and flour; set aside.
- In a larger mixing bowl, cream your butter and sugars til fluffy and airy.
- Add eggs, one at a time, beating well after each addition.
- Stir in flour mixture until combined well Drop by quarter cup measure on to an UNGREASED baking sheet.
- (if you're paranoid like me, go ahead and use parchment paper).
- Bake 12 to 13 minutes or until lightly browned.
- Remove from baking sheet and then cool on a wire rack.
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uln
[email protected]These cookies are a great way to use up leftover oatmeal and raisins. They're also a great way to get your kids to eat their oats!
landon berley
[email protected]I found these cookies to be a bit dry. I think I'll add some more butter next time.
Berwith Joseph
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
King Sule
[email protected]I'm not a big fan of raisins, but I still enjoyed these cookies. The oats and bran give them a great flavor and texture.
Syah ndoyiya
[email protected]These cookies are a great way to start your day. They're healthy and filling, and they taste great too!
Maylee Hernandez
[email protected]I've made these cookies several times and they're always a hit! They're so easy to make and they taste great.
Thobeka Maphumulo
[email protected]These cookies are delicious! The oats and raisins give them a great texture and flavor. I also love that they're not too sweet.
egeakan
[email protected]I love that these cookies are made with whole wheat flour and oats. They're a much healthier option than traditional cookies.
Azad Islam
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a great way to get your kids to eat their oats!
Victor Hernandez
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect combination of chewy and crispy, and the oats and raisins add a great texture and flavor.
Faisal Riaz
[email protected]These cookies are so easy to make and they're always a hit with my family and friends. I love that they're made with healthy ingredients, so I don't feel guilty about indulging in them.
Madre Payne
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them! They're so delicious and healthy. I love the combination of oats, raisins, and bran. They're the perfect snack or breakfast on the go.
Reggie Certain
[email protected]These cookies are amazing! They're soft and chewy, with the perfect balance of sweetness and tartness. The raisins and bran add a nice texture and flavor. I'll definitely be making these again!