OATMEAL SURPRISE COOKIES
Chocolate-covered raisins and the warm, autumn flavor of pumpkin-pie spice turn these oatmeal cookies into prize-winning gourmet treats! Kids of all ages will down 'em by the dozen-and at 12¢ a cookie, you can let 'em! -Rebecca Clark, Warrior, Alabama
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs. Combine flour, baking soda and pie spice; gradually add to creamed mixture and mix well. Stir in oats and raisins., Drop by tablespoonfuls 2 in. apart onto greased baking sheets. , Flatten slightly. Bake 13-15 minutes or until golden brown. Cool 5 minutes before removing to wire racks. Store in an airtight container.
Nutrition Facts : Calories 149 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 80mg sodium, Carbohydrate 21g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
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Diaisa Par
[email protected]These cookies are amazing! They're so soft and chewy, and the oatmeal flavor is perfect.
Xolani Ndzule
[email protected]These are the best oatmeal cookies I've ever had. I'll definitely be making them again and again.
Tommy Duncan
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Chris Vachtsavanis
[email protected]These cookies are so delicious and addictive! I can't stop eating them.
Jibz Enock
[email protected]I'm not usually a fan of oatmeal cookies, but these were surprisingly good. The raisins and nuts really make them.
Meer Meer
[email protected]These cookies are the perfect combination of chewy and crispy. I love the way the oatmeal adds a little bit of texture.
Israr Ktk
[email protected]I've made these cookies several times now, and they're always a hit. My friends and family love them!
Samim Raja
[email protected]These are my go-to cookies when I'm short on time. They're quick and easy to make, and they're always a crowd-pleaser.
Nur alamin
[email protected]These cookies are so easy to make, and they always turn out perfectly. I love that I can use up leftover oatmeal in them.
Md Neshan Khan
[email protected]I love the surprise of the raisins and nuts in these cookies. They add a nice sweetness and crunch.
Malcolm Williams
[email protected]These cookies were a hit with my family! They're so soft and chewy, with a delicious oatmeal flavor. I'll definitely be making them again.