OEUFS COCOTTES AU SAUMON (BAKED EGGS WITH SMOKED SALMON)
These French baked eggs with smoked salmon are to die for and a true gourmet breakfast. The difficulty when baking eggs is to get the whites cooked evenly yet have the yolk still be runny. That's why the eggs are baked in two stages: first just the egg white is baked with cream and salmon, and the yolk is added later. Scale up the recipe as needed.
Provided by stella
Categories Breakfast and Brunch Eggs
Time 17m
Yield 1
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Fill a small ramekin a third of the way with heavy cream. Add smoked salmon strips and egg white. Season with salt and pepper. Place ramekin into a casserole dish and pour enough boiling water into the casserole dish so it reaches about halfway up the ramekin.
- Bake in the preheated oven until egg white is just set, about 10 minutes.
- Remove casserole dish from the oven and carefully slide egg yolk into ramekin. Sprinkle with dill and bake until egg yolk is hot but still runny, 1 to 2 minutes.
Nutrition Facts : Calories 250.1 calories, Carbohydrate 1.7 g, Cholesterol 231.3 mg, Fat 22.1 g, Protein 11.6 g, SaturatedFat 11.9 g, Sodium 453.7 mg, Sugar 0.4 g
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Babyhart_hart
[email protected]I made this dish for brunch and it was a hit. The eggs were cooked perfectly and the sauce was delicious.
abdul karim jahangir
[email protected]This dish was easy to make and very impressive. My guests loved it!
shafqat jaan
[email protected]This was a great recipe. The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.
yasmin mohammod
[email protected]I made this dish for my family and they loved it. The eggs were cooked perfectly and the sauce was creamy and flavorful.
Abukari Memunatu
[email protected]This dish was a bit more work than I expected, but it was worth it. The eggs were cooked perfectly and the sauce was delicious.
Azra Shire
[email protected]I was hesitant to try this recipe because I'm not a fan of smoked salmon, but I'm so glad I did. The eggs were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Nsolo Violet
[email protected]This was a delicious and elegant dish. Perfect for a special occasion.
Ekeshiokhare Michael
[email protected]The instructions were easy to follow and the dish turned out great. I will definitely be making this again.
Rony friend
[email protected]I made this dish for a special occasion and it was a hit. The presentation was beautiful and the taste was divine.
Doniella Gant
[email protected]This was a great brunch recipe. It was easy to make and very impressive. My guests loved it!
Erick Mwenda
[email protected]I'm not usually a fan of smoked salmon, but this dish changed my mind. The eggs were cooked perfectly and the sauce was rich and flavorful.
ALEX CCC100
[email protected]This dish was a delight! The combination of smoked salmon, eggs, and creamy sauce was perfect. I'll definitely be making this again.