OH SO CREAMY, OH SO CHEESY TACO TOT CASSEROLE
Need a fast dinner to whip up (under an hour), that the kids (big and small) will happily eat? Add more cheese if desired to topping, serve as is or with rice and/or salad. Add more veggies or canned mexi-beans, refried beans or whatever Tex-Mex ingredients you have in the pantry to personalise this recipe.
Provided by cookingpompom
Categories One Dish Meal
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In a hot skillet scramble fry the onion, minced beef and garlic - breaking up all lumps.
- Reduce the heat to 50% and add the vegetables, make sure they are chopped rather small (mexi-beans or kidney beans can be added if you so wish to this stage) and taco seasoning, fry for another 2-4 of minutes (until the taco seasoning become fragrant).
- Pour meat mixture into a greased 20x20 inch ceramic/pyrex casserole dish with high sides.
- In a large bowl, whisk the salsa, sour cream and creamed cheese (which has been well softened) and pour over the meat.
- Place tater tots over creamy mixture in a single layer all over (my son loves this job). Top with cheese (he likes this job too).
- Bake at 375oF (180oC) for 30 minutes.
- Let stand for 5 minutes before serving.
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Okafor Solomon
[email protected]This casserole is a great recipe to experiment with. I've tried different types of cheese, different types of meat, and different vegetables. It's always delicious.
Seplu Seplu
[email protected]This casserole is a great way to get your kids to eat their vegetables. I always add some diced carrots and celery to the ground beef mixture.
Asif ali Soomro
[email protected]I love that this casserole can be made ahead of time. It's perfect for when I'm short on time.
Karisa Mbuya
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and family gatherings.
Mysti Noneyadamnbizness
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
yamin sarkar87
[email protected]This casserole is a great comfort food. It's perfect for a cold night.
YUSUF HASSAN
[email protected]I'm not a big fan of taco tots, but I really enjoyed this casserole. The cream cheese and sour cream made it really creamy and delicious.
Sara Maarouf
[email protected]I made this casserole for my kids and they loved it! They said it was the best casserole they've ever had.
Nour Osama
[email protected]This casserole is a great way to use up leftover taco meat. I always have some in the freezer and it's so easy to throw together a casserole.
MD Ashraful Boss
[email protected]I added some diced green peppers and onions to the ground beef mixture and it was delicious!
Mayra Lopez
[email protected]I followed the recipe exactly and it turned out perfect! The casserole was creamy, cheesy, and full of flavor.
Abigael Buheto
[email protected]This was so easy to make and so delicious! I'll definitely be making it again.
PRINCE YASIN ARAFAT
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Ali Khuram
[email protected]This taco tot casserole was a hit with my family! The combination of ground beef, taco seasoning, cream cheese, sour cream, and cheddar cheese was delicious, and the taco tots added a nice crunchy texture.