OLD BAY® POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Old Bay® Potatoes image

A potato dish. Includes boiled potatoes boiled in water, Old Bay® seasoning, thyme, and garlic. Served best under 2 fried eggs with some ketchup.

Provided by brianptino

Categories     Side Dish     Potato Side Dish Recipes

Time 25m

Yield 2

Number Of Ingredients 4

4 red potatoes, cut into 1/2-inch cubes
3 cloves garlic, minced
2 tablespoons seafood seasoning (such as Old Bay®)
1 teaspoon dried thyme

Steps:

  • Fill a large pot halfway with water and bring to a boil. Reduce heat to medium-low and add garlic, seafood seasoning, and thyme. Let cook for 2 minutes; add potatoes. Drain some of the water mixture so that there is a thin layer just hovering over potatoes.
  • Let cook over low to medium heat until tender, about 10 minutes. Drain and serve.

Nutrition Facts : Calories 320.1 calories, Carbohydrate 71.6 g, Fat 1.1 g, Fiber 9.1 g, Protein 8.9 g, SaturatedFat 0.2 g, Sodium 1661.1 mg, Sugar 4.5 g

Allison C
[email protected]

I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all.


Md Foysol
[email protected]

These potatoes are the perfect side dish for a summer cookout.


Imran Ganja
[email protected]

I've never made Old Bay potatoes before, but I'm glad I tried this recipe. They were delicious!


chancel pemba
[email protected]

These potatoes were a bit bland for my taste. I think I'll add some extra seasoning next time.


Naqash Hayat
[email protected]

I'm not a big fan of Old Bay seasoning, but I still liked these potatoes. They were crispy and flavorful.


Dwayne Stephens
[email protected]

These potatoes are so easy to make and they're always a crowd-pleaser.


Eleanor Rucia
[email protected]

I made these potatoes for my family and they loved them! We'll definitely be making them again.


Malik Mubashar
[email protected]

I thought these potatoes were just okay. The Old Bay seasoning was a bit overpowering for me.


MR SUNIL
[email protected]

These potatoes were a little too spicy for my taste, but I still enjoyed them.


Sunita Bashyal
[email protected]

I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfect.


Sufyan Aqil
[email protected]

These potatoes are the perfect side dish for any meal. They're crispy on the outside and fluffy on the inside, and the Old Bay seasoning adds a delicious flavor.


Ali Nain
[email protected]

I made these potatoes for dinner last night and they were delicious! The Old Bay seasoning gave them a nice kick.


Stefano Piselli
[email protected]

These potatoes were a hit at my last party! Everyone loved the Old Bay seasoning, and they were so easy to make.