The invention of the drink is frequently (and probably inaccurately) credited to a bartender at the Pendennis Club, in Louisville, Kentucky, who around the turn of the 20th century reportedly made the drink for Colonel James E. Pepper, a member of the club and by some accounts a prominent bourbon distiller.
Provided by Robert Hess
Categories Cocktail Bourbon Whiskey Rye Bitters Alcoholic Christmas Cocktail Party Drink
Yield Makes 1 cocktail
Number Of Ingredients 5
Steps:
- In old-fashioned glass, combine simple syrup and bitters. Fill glass halfway with ice, then stir about a dozen times. Add enough ice to fill glass. Squeeze orange peel over glass to extract oils, add peel to glass, and add whiskey. Stir just until drink is cold and alcoholic bite has softened, about a dozen times. Garnish with cherry, swizzle stick, and straw.
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Matshidiso Bella
[email protected]This recipe is easy to follow and the results are amazing. The chicken is always cooked perfectly and the sauce is flavorful and delicious.
MF Khan
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was moist and flavorful, and the sauce was delicious. I highly recommend this recipe.
Sharon Hope
[email protected]This recipe was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md Soboh
[email protected]I've made this recipe several times now and it never disappoints. The chicken is always moist and flavorful, and the sauce is to die for. I highly recommend this recipe.
Kennis Odigbo
[email protected]This recipe is easy to follow and the results are amazing. The chicken is always cooked perfectly and the sauce is flavorful and delicious.
Vihaga Heshan
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was moist and flavorful, and the sauce was delicious. I highly recommend this recipe.
Jason Wilson
[email protected]This recipe was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
SAHED IQBAL
[email protected]I've made this recipe several times now and it never disappoints. The chicken is always moist and flavorful, and the sauce is to die for. I highly recommend this recipe.
jiboner golpo
[email protected]This recipe is easy to follow and the results are amazing. The chicken is always cooked perfectly and the sauce is flavorful and delicious.
Farheen Fatima
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was moist and flavorful, and the sauce was delicious. I highly recommend this recipe.
Nardos Mistire
[email protected]This recipe was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sonia Achieng
[email protected]I've made this recipe several times now and it never disappoints. The chicken is always moist and flavorful, and the sauce is to die for. I highly recommend this recipe.
Bilan Bashka
[email protected]This recipe is easy to follow and the results are amazing. The chicken is always cooked perfectly and the sauce is flavorful and delicious.
Narayan Gurung
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was moist and flavorful, and the sauce was delicious. I highly recommend this recipe.
FnNy ViDeOs
[email protected]This recipe is a winner! The chicken was cooked to perfection and the sauce was amazing. I will definitely be making this again and again.
Khan Shoueb
[email protected]I've tried many different recipes for chicken and this one is by far the best. The chicken is always moist and flavorful, and the sauce is to die for.
Lane Cross
[email protected]This recipe was easy to follow and the chicken turned out delicious. I served it with mashed potatoes and green beans and it was a perfect meal.
Tanya Maz
[email protected]I made this recipe last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Richey Harbour IV
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is moist and flavorful, and the sauce is delicious. I especially love the addition of the bacon and mushrooms. It really takes the dish to the next lev