A very memorable comfort food served interchangeably with Chicken and Noodles--both with homemade mashed potatoes (no lumps!). While Mother made her noodles from scratch, after one miserable attempt, I chose to go the store-bought route. They do have some marvelous noodles out there. Photo by:...
Provided by Ellen Bales
Categories Beef
Time 1h55m
Number Of Ingredients 6
Steps:
- 1. Place beef in a Dutch oven in enough water to cover beef. Add the beef broth. Bring to a boil over medium-high heat; reduce heat and simmer, covered, 1 hour.
- 2. Skim off any fat, bring to second boil. Add more water if need be, up to 2 qts. total. When water begins to boil, add the noodles and the seasonings.
- 3. You can use 1 large can of beef broth and less--or no--water, for a beefier flavor.
- 4. Reduce heat and simmer, covered for 30 minutes. If broth is too thin, uncover and turn heat to medium for another ten minutes or until it reaches desired thickness.
- 5. Serve beside, or over, mashed potatoes.
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Hussin Ahmad
[email protected]These beef noodles are delicious! The beef is so tender and the noodles are cooked perfectly. I will definitely be making this again.
Charles Balderrama
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the beef noodles and they were gone in no time.
Ubaid Maqsood
[email protected]This recipe is a great way to use up leftover beef. I also like to add a bit of chili powder to give it a little bit of a kick.
Shiwa Tharu
[email protected]These beef noodles are so easy to make and they're always a hit with my family. I love that I can use whatever vegetables I have on hand.
Bismillahansari Ansari
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. It's a family favorite.
Ali Asgher92
[email protected]I'm not a big fan of noodles, but I really enjoyed these beef noodles. The beef was tender and flavorful, and the noodles were cooked perfectly.
Angela FH (ArtistAFH)
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the beef noodles and they were gone in no time.
Mila Uti
[email protected]This recipe is a great way to use up leftover beef. I also like to add a bit of chili powder to give it a little bit of a kick.
Rashid Gee
[email protected]These beef noodles are so easy to make and they're always a hit with my family. I love that I can use whatever vegetables I have on hand.
Kalyan Gajmer
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite and I highly recommend it.
Shahid Hajana
[email protected]This recipe is a keeper! The beef noodles were delicious and my family loved them. I will definitely be making this again.
Lukwago Umar
[email protected]I'm not a big fan of beef, but I really enjoyed these beef noodles. The beef was tender and flavorful, and the noodles were cooked perfectly. I also loved the addition of the vegetables, which added a nice crunch and freshness to the dish.
Sk Tamim
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the beef noodles and they were gone in no time. I will definitely be making this again for my next party.
Mercy Smith
[email protected]This recipe was easy to follow and the beef noodles turned out great! I especially liked the addition of the vegetables, which added a nice touch of flavor and color to the dish.
Ali Raja
[email protected]The beef noodles were delicious! The beef was so tender and the noodles were cooked perfectly. I also loved the flavor of the sauce. I will definitely be making this again.
Aminu Ahmad Isah
[email protected]I followed the recipe exactly and the beef noodles turned out amazing! My family loved it and I will definitely be making it again.
Jewel rana Jewel
[email protected]This old-fashioned beef noodles recipe brought back so many childhood memories! The beef was tender and flavorful, and the noodles were cooked perfectly. I loved the addition of the vegetables, which added a nice crunch and freshness to the dish. Ove