OLD-FASHIONED BEEF STEW
I took my Grandmother's recipe, trimmed the fat and enhanced the flavor.
Provided by CORWYNN DARKHOLME
Categories Soups, Stews and Chili Recipes Stews Beef
Yield 6
Number Of Ingredients 14
Steps:
- Coat beef with flour, shaking off excess. In a large nonstick stock pot, heat oil over medium-high heat, add beef and saute until brown, approximately 6 minutes. Remove beef from stock pot and set aside.
- Add onions and mushrooms to stock pot and saute for 6 minutes. Add garlic and saute for 1 minute, continually stirring.
- Skim off fat any fat from the stock pot and return cooked beef to pot; stir in tomato paste and broth. Add enough water to just cover ingredients and bring to a boil. Reduce heat to low and simmer until beef is tender, about 1 hour and 15 minutes.
- Skim off any foam that has accumulated on the surface of stew and add carrots, potatoes and green beans. Cover partially and simmer for 15 minutes.
- In a small mixing bowl, mix cornstarch and cold water. Stir mixture into stew. Increase heat and boil uncovered for 1 minute. Sprinkle with parsley and serve.
Nutrition Facts : Calories 328.8 calories, Carbohydrate 29.8 g, Cholesterol 53.7 mg, Fat 15.7 g, Fiber 5.6 g, Protein 18.1 g, SaturatedFat 5.8 g, Sodium 393.4 mg, Sugar 6.9 g
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joanette preston
[email protected]This is a classic beef stew recipe that is sure to please everyone at your table.
Rebecca Kendall
[email protected]I've made this stew several times, and it's always a hit. It's a great recipe to have in your back pocket.
Keith Garner
[email protected]This stew is so flavorful and comforting. It's the perfect meal for a cold winter day.
Abishek Singh
[email protected]I made this stew in my slow cooker, and it was perfect. It's a great way to have a hot, delicious meal waiting for you when you get home from work.
Nawaz khan Amir
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftovers.
Rizwan Saeed Sehar
[email protected]This is the best beef stew recipe I've ever tried. It's so easy to make and always comes out perfect.
Kashif Hanif
[email protected]I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.
Dahiru Asasanta
[email protected]This stew is the perfect winter comfort food. It's hearty, flavorful, and warms you up from the inside out.
Bayzid Bostami
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. It was so delicious and comforting.
Md Khokhon Mia
[email protected]I made this stew for a dinner party, and it was a huge hit! Everyone loved the rich, flavorful broth and the tender beef.
Abduaalh Jani
[email protected]This beef stew recipe turned out amazing! The meat was fall-apart tender, and the vegetables were cooked perfectly. I followed the recipe exactly, and it was perfect.