Rich and oh-so-chocolaty, this silky pie is a cinch to prepare. The mouthwatering filling and flaky crust are an unbeatable combination that's sure to make this pie one of your family's favorite desserts, too.-Nancy Horsburgh, Everett, Ontario
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Unroll crust into a 9-in. pie plate; flute edge. Refrigerate 30 minutes. Preheat oven to 400°., Line crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack or until edge is golden brown, 15-20 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer or. Cool on a wire rack., In a large saucepan, combine sugar, cocoa, flour and salt; gradually add water. Cook and stir over medium heat until mixture comes to a boil. Cook and stir until thickened, 1-2 minutes. Remove from the heat; stir in butter and vanilla. , Pour into crust. Refrigerate 2-3 hours before serving. Garnish with whipped cream and chocolate sprinkles.
Nutrition Facts : Calories 256 calories, Fat 9g fat (4g saturated fat), Cholesterol 9mg cholesterol, Sodium 130mg sodium, Carbohydrate 43g carbohydrate (26g sugars, Fiber 1g fiber), Protein 2g protein.
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mujahid noor
[email protected]I love this pie! It's so chocolatey and delicious. I always get compliments on it when I make it for parties.
Cecile May
[email protected]This pie is a bit too sweet for my taste, but it's still very good. I think I'll try using less sugar next time.
patience wayo bai
[email protected]I've made this pie several times and it's always a success. It's the perfect dessert for any occasion.
letisha wright
[email protected]This pie was a hit at my daughter's birthday party. The kids loved the chocolate filling, and the adults loved the flaky crust.
Sujon SA SA
[email protected]I'm not a huge fan of chocolate pie, but this one was actually really good. The filling was rich and creamy, and the crust was flaky and buttery.
alisa taualofa
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and decadent chocolate pie that's perfect for special occasions.
Nadia Davids
[email protected]I love this pie! It's so chocolatey and delicious. I always get compliments on it when I make it for parties.
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[email protected]This pie is a bit too sweet for my taste, but it's still very good. I think I'll try using less sugar next time.
Vanessa Nherera
[email protected]I've made this pie several times and it's always a success. It's the perfect dessert for any occasion.
Zarmeen Hassan
[email protected]This pie was a hit at my daughter's birthday party. The kids loved the chocolate filling, and the adults loved the flaky crust.
suresh bohara
[email protected]I'm not a huge fan of chocolate pie, but this one was actually really good. The filling was rich and creamy, and the crust was flaky and buttery.
Kevin Lovell
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and decadent chocolate pie that's perfect for special occasions.
Saroji Sandamali
[email protected]I love this pie! It's so chocolatey and delicious. I always get compliments on it when I make it for parties.
Takira Law
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I think I'll try using less sugar next time.
Dan Garcia
[email protected]I've made this pie several times and it's always a crowd-pleaser. The chocolate filling is rich and decadent, and the crust is flaky and buttery.
Nur Alam Islam Nur
[email protected]This pie is the perfect dessert for any occasion. It's chocolatey, creamy, and delicious. I highly recommend it!
Eᴘɪᴄ Nᴇssᴀ
[email protected]I'm not a big baker, but this pie was so simple to make, even I could do it! The instructions were clear and easy to follow.
Anekwe Kingston
[email protected]This pie is so easy to make, and it always turns out perfect. I love that I can use a pre-made crust, which saves me a lot of time.
Mr Sadek Hossain Jishan
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe.
Mike McGahuey
[email protected]This pie was a hit with my family! The chocolate filling was rich and decadent, and the crust was flaky and golden brown. I'll definitely be making this again.