OLD FASHIONED OATMEAL COOKIES
These are the best oatmeal cookies I have ever eaten.
Provided by B. Stoltson
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Yield 36
Number Of Ingredients 14
Steps:
- Simmer raisins and water over medium heat until raisins are plump, about 15 minutes. Drain raisins, reserving the liquid. Add enough water to reserved liquid to measure 1/2 cup.
- Preheat oven to 400 degrees F.
- Mix the shortening, sugar, eggs and vanilla thoroughly. Stir in reserved liquid.
- Blend in the remaining ingredients.
- Drop by rounded teaspoons about 2 inches apart onto ungreased baking sheets. Bake 8 to 10 minutes or until light brown.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 21.5 g, Cholesterol 10.3 mg, Fat 6 g, Fiber 1 g, Protein 2.2 g, SaturatedFat 1.3 g, Sodium 111.2 mg, Sugar 10.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #easy #cookies-and-brownies #3-steps-or-less
You'll also love
Hafise Torgut
[email protected]These cookies are the perfect gift for friends and family. They are always appreciated and they are sure to bring a smile to their face.
Jaz Bainbridge
[email protected]I love the way these cookies smell when they are baking. The whole house fills with the aroma of cinnamon and vanilla. It's like a warm hug on a cold day.
Sk Sdaam
[email protected]These cookies are a great way to satisfy your sweet tooth without feeling guilty. They are made with healthy ingredients and they are not too sweet. I love to enjoy them as a snack or dessert.
Feni Pabloskid
[email protected]I'm not a big baker, but I can always make these cookies. They are so easy to make and they always turn out great. I love the way the oats give them a chewy texture.
Wamimbi Joram
[email protected]These cookies are the perfect addition to any lunch box. They are portable, filling, and delicious. I also like to pack them for road trips and picnics.
Virginia Bohler
[email protected]I love the simplicity of these cookies. They are made with just a few basic ingredients and they always turn out delicious. I often make a double batch so that I can have some to freeze for later.
june harriett pukeroa
[email protected]These cookies are a great way to use up leftover oatmeal. I usually make a big batch of oatmeal on the weekends and then use the leftovers to make these cookies during the week. They are a quick and easy snack that the whole family loves.
Samir Bhai
[email protected]I'm always looking for healthy cookie recipes and these oatmeal cookies fit the bill. They are made with whole wheat flour and oats, so they are packed with fiber and nutrients. I also like that they are not too sweet, so I can feel good about giving
Jabbar Junejo
[email protected]These cookies are the perfect comfort food. They are warm and chewy, with a sweet and satisfying flavor. I love to enjoy them with a glass of milk or a cup of coffee.
Lambert Mahato
[email protected]I've been making these cookies for years and they are always a hit. I love the way the oats and raisins give them a chewy texture. I also like to add a little bit of cinnamon to the dough for extra flavor.
Mohamed Sorie
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough into balls and pressing them down with a fork. The cookies always turn out perfect and they are always a favorite snack in our house.
Tarun Raaj
[email protected]I'm not a big fan of oatmeal cookies, but I decided to give this recipe a try and I was pleasantly surprised. The cookies were delicious! They were soft and chewy, with a nice crunch from the oats. I will definitely be making these again.
Da Real Beretta
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them. I especially liked that they are not too sweet, so you can enjoy them without feeling guilty.
Lochie Miller
[email protected]I've tried many oatmeal cookie recipes, but this one is by far the best. The cookies are perfectly crispy on the outside and chewy on the inside. I love the addition of raisins and walnuts, which add a nice texture and flavor.
Ion Adelina
[email protected]These oatmeal cookies were a hit with my family! They were soft and chewy, with just the right amount of sweetness. I will definitely be making them again.