OLD-FASHIONED PEANUT BUTTER COOKIES
Just like Grandma's, but easier to make with a cake mix plus only a few more ingredients.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 42
Number Of Ingredients 6
Steps:
- Heat oven to 375°F (350°F for dark or nonstick cookie sheets). In large bowl, beat half of the cake mix, the water, peanut butter, butter and eggs with electric mixer on medium speed until smooth, or mix with spoon. Stir in remaining cake mix.
- On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart. Flatten in crisscross pattern with fork dipped in sugar.
- Bake 9 to 11 minutes or until golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Store covered.
Nutrition Facts : Calories 110, Carbohydrate 11 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 125 mg, Sugar 6 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Malik Duncan
[email protected]These cookies are a classic for a reason. They're simple to make, delicious, and everyone loves them.
Stirling Vaughan
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but the cookies turn out so delicious.
John Guest
[email protected]I've made these cookies many times, and they're always a crowd-pleaser. They're perfect for potlucks and bake sales.
Riday Haldee
[email protected]These cookies are so easy to make, and they're always a hit with my kids. They love the peanut butter flavor and the soft, chewy texture.
Md SURUV ISlAM
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Umer Ayaz
[email protected]These cookies were a bit too sweet for my taste, but otherwise they were good.
Cindy Wangu
[email protected]I've tried this recipe a few times now, and I've always had great results. The cookies are always soft and chewy, and the peanut butter flavor is perfect. I love that they're so easy to make, too.
Renoir Christie
[email protected]These cookies are delicious! The peanut butter flavor is very strong, and they're very soft and chewy. I would definitely recommend them.
What Is this
[email protected]Made these today for the first time. They turned out amazing! My husband loved them so much, he asked me to make them again next week.
Corey Shootz
[email protected]These peanut butter cookies are the best! They're so soft and chewy, and the peanut butter flavor is perfect. I've made them several times now, and they're always a hit with my family and friends.