ROASTED ASPARAGUS WITH LEMON VINAIGRETTE
Provided by Melissa d'Arabian : Food Network
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F.
- In a large bowl toss the asparagus in the olive oil, and liberally season with salt and pepper. Spread the stalks out on a baking sheet, in a single layer, and roast until tender but still firm and moist, about 10 minutes.
- Meanwhile, make the vinaigrette: In a small bowl, vigorously whisk together the mustard and lemon juice. Slowly drizzle in the olive oil, whisking quickly to emulsify the olive oil into the juice mixture. Season with salt and pepper, to taste.
- Transfer the asparagus to a serving platter, toss with the vinaigrette and serve. The dish may be eaten warm or cold.
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Rajash Dhami
[email protected]I would definitely recommend this recipe to others.
scorpion
[email protected]This was a delicious and easy recipe.
Niva Karn
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it.
Vickii Russell
[email protected]I'm not a huge fan of asparagus, but this recipe was really good. The lemon vinaigrette really made the asparagus taste better.
Olajire Bolanle Rofiat
[email protected]This was a delicious and easy side dish. The asparagus was cooked perfectly and the lemon vinaigrette was a great addition.
Gemma
[email protected]This recipe was easy to follow and the asparagus turned out great. The lemon vinaigrette was a nice touch.
Raymond Oliver
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always cooked perfectly and the lemon vinaigrette is delicious. I would definitely recommend this recipe to others.
Aya Edo
[email protected]This was a delicious and easy recipe. I made it for a weeknight dinner and it was a hit. The asparagus was perfectly roasted and the lemon vinaigrette was a great addition. I would definitely recommend this recipe to others.
Mahed Madi
[email protected]I'm not a huge fan of asparagus, but this recipe was really good. The lemon vinaigrette really made the asparagus taste better. I would definitely make this dish again.
Moosa Khan
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The asparagus was perfectly roasted and the lemon vinaigrette was a perfect complement. I would definitely recommend this recipe to others.
Pk. Sayyed
[email protected]I made this roasted asparagus with lemon vinaigrette last night and it was a hit! My family loved it. The asparagus was cooked perfectly and the lemon vinaigrette was delicious. I will definitely be making this dish again.
ABDULLAH AL MAHI STUDENT
[email protected]This roasted asparagus with lemon vinaigrette was a delicious and easy side dish. The asparagus was perfectly cooked, tender but still with a bit of a bite to it. The lemon vinaigrette was light and refreshing, and it really complemented the asparagu