OLD FASHIONED POTATO CAKES
These potato cakes are great with any meal or as a snack. Simple and quick to make with only a few ingredients. Kids of ALL ages love 'em.
Provided by DaMonkey
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Mix mashed potatoes, flour, onion, egg, black pepper, and salt together in a bowl until batter consistency.
- Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into hot oil. Cook until golden brown, about 5 minutes per side. Remove with a slotted spoon and drain on paper towels. Repeat with remaining batter.
Nutrition Facts : Calories 254.8 calories, Carbohydrate 45.1 g, Cholesterol 48.6 mg, Fat 4.9 g, Fiber 3 g, Protein 7.1 g, SaturatedFat 1.1 g, Sodium 627.1 mg, Sugar 2.9 g
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Prasiddhi Poudel
[email protected]These potato cakes are a great way to use up leftover mashed potatoes. They're also a great way to get your kids to eat more vegetables.
ic hemoso
[email protected]I'm not sure what I did wrong, but my potato cakes turned out really dry. I think I might have overcooked them.
Tuhin mn
[email protected]These potato cakes are the perfect comfort food. They're warm, cheesy, and filling.
Rasheed Alijee
[email protected]I made these potato cakes for my family and they loved them! They're a great way to get kids to eat their vegetables.
holly ash
[email protected]These potato cakes were a delicious and affordable way to use up leftover mashed potatoes.
Sneaker Cruz
[email protected]I've never made potato cakes before, but this recipe made it really easy. They turned out great!
Fikadu Tekletsadik
[email protected]These potato cakes were a bit too greasy for my taste. I think I'll try using less oil next time.
Ijeoma Ezirike
[email protected]I love the crispy outside and fluffy inside of these potato cakes. They're perfect for a quick and easy meal.
Jihan Mubarak
[email protected]These potato cakes were easy to make and they turned out great! I will definitely be making them again.
Zoey Rickard
[email protected]I'm not a big fan of potato cakes, but I thought I'd give this recipe a try. I was pleasantly surprised! They were really good.
Kendan Clement
[email protected]These potato cakes were amazing! I made them for a brunch party and they were a huge hit. Everyone loved them.
Jacqueline Parsons
[email protected]I followed the recipe exactly, but my potato cakes didn't turn out as crispy as I would have liked. I think I'll try frying them instead of baking them next time.
James Juguilon
[email protected]These potato cakes were a bit bland for my taste. I think I'll add some more seasonings next time.
Chefbablu
[email protected]I love these potato cakes! They're so easy to make and they always turn out so good. I usually serve them with sour cream and applesauce.
MARWAT FF
[email protected]These potato cakes were delicious! I followed the recipe exactly, and they turned out perfectly. I will definitely be making them again.
Daniel Lake Brown
[email protected]I've made these potato cakes several times now, and they always turn out perfect. They're crispy on the outside and fluffy on the inside, and they're always a crowd-pleaser.
Rich Chatfield
[email protected]These potato cakes were a hit at our dinner party! Everyone loved them, and they were so easy to make. I'll definitely be making them again.