Provided by Molly O'Neill
Categories dessert, side dish
Time 1h15m
Yield Twelve servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees. Butter and flour a 10-cup fluted cake pan.
- In a large bowl, using an electric mixer, beat the egg yolks with the sugar, lemon zest and rum until pale yellow and creamy.
- Sift flour with baking powder and slowly stir into the egg yolk mixture alternately with the cream.
- In a clean bowl, beat the egg whites until they form stiff peaks. Gently fold into the batter. Spoon half of the batter into another bowl.
- In a small bowl, mix the cocoa powder with the water to form a paste and gently stir into half of the batter.
- Spoon about two-thirds of the plain batter into the prepared pan. Add all of the chocolate batter and then the remaining plain. Do not worry about mixing them; a pattern will form during the baking process.
- Bake until a toothpick inserted into the center of the cake comes out clean, about 1 hour. Invert onto a cake plate and let stand for several hours. Dust with confectioners' sugar when cool. Serve each slice with a dollop of softly whipped cream.
Nutrition Facts : @context http, Calories 279, UnsaturatedFat 4 grams, Carbohydrate 43 grams, Fat 10 grams, Fiber 2 grams, Protein 5 grams, SaturatedFat 6 grams, Sodium 75 milligrams, Sugar 23 grams, TransFat 0 grams
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Ibt Sam
[email protected]This cake is absolutely stunning! The marbled effect is so beautiful and the cake is so moist and fluffy. I love the combination of vanilla and chocolate. This cake is definitely a showstopper!
tumisho thapelo
[email protected]This cake is so delicious! The marbled effect is beautiful and the cake is so moist and flavorful. I love the combination of vanilla and chocolate. This cake is sure to be a hit at any party.
Godwill Nabit
[email protected]I've made this cake several times now and it always turns out perfect! It's a great cake for any occasion, and it's always a hit with my friends and family.
My name is Anamulhason
[email protected]This cake is a must-try! The marbled effect is stunning and the cake is so moist and flavorful. I love the combination of vanilla and chocolate. This cake is perfect for any special occasion.
Des Demona
[email protected]I made this cake for my husband's birthday and he loved it! The marbled effect is so beautiful and the cake is so moist and fluffy. I love the combination of vanilla and chocolate. This cake is definitely a keeper.
Saqlain panwar Saqlain
[email protected]This cake is so easy to make and it turns out so beautiful! The marbled effect is stunning and the cake is so moist and fluffy. I love the combination of vanilla and chocolate. This cake is perfect for any occasion.
Ismatic Cruz
[email protected]This cake is absolutely stunning! The marbled effect is so beautiful and the cake is so moist and fluffy. I love the combination of vanilla and chocolate. This cake is definitely a showstopper!
Steve L
[email protected]I've made this cake several times now and it always turns out perfect! It's a great cake for any occasion, and it's always a hit with my friends and family.
Gita Paudel
[email protected]This cake is delicious! The marbled effect is beautiful and the cake is so moist and flavorful. I love the combination of vanilla and chocolate. This cake is sure to be a hit at any party.
Zaheer Meo
[email protected]This cake is a work of art! The marbled effect is stunning and the cake is so moist and fluffy. I love the combination of vanilla and chocolate. This cake is perfect for any special occasion.
Ch Ahad Waqar
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! The marbled effect is so pretty and the cake is so moist and flavorful. I will definitely be making this cake again.
Charlenda Tanis
[email protected]This is the best marbled Gugelhupf I've ever had! The cake is so moist and fluffy, and the marbling is beautiful. I love the combination of vanilla and chocolate. This cake is definitely a keeper.
Rayhan islam
[email protected]This cake is stunning! The marbled effect is so beautiful and the cake is so moist and fluffy. I love the combination of vanilla and chocolate. This cake is perfect for any occasion.
Muzammil Bhutta
[email protected]I'm so glad I tried this recipe! The cake was absolutely delicious. The marbled effect was beautiful and the cake was so moist and flavorful. I will definitely be making this cake again.
Ahmadjan Afghan
[email protected]This cake was a hit at my party! Everyone loved the marbled effect and the moist, fluffy texture. I will definitely be making this cake again.
BeforeTheCause
[email protected]I followed the recipe exactly and the cake turned out great! The marbling was beautiful and the cake was moist and fluffy. I would definitely make this cake again.
Sarah Seebaran
[email protected]This cake is absolutely delicious! The marbled effect is stunning, and the cake is so moist and fluffy. I love the combination of vanilla and chocolate, and the glaze adds a perfect finishing touch. I will definitely be making this cake again and aga
Audrey Elikem
[email protected]I've tried this recipe a few times now and it always turns out perfect. It's a great cake for any occasion, and it's always a hit with my friends and family. The marbled effect is so pretty, and the cake is so moist and flavorful. I highly recommend
Philip Grabowski
[email protected]This marbled Gugelhupf is a real showstopper! The combination of vanilla and chocolate batter creates a beautiful marbled effect, and the cake is moist and fluffy. I love the contrast between the two flavors, and the glaze adds a touch of sweetness a