OLIVE-FOCACCIA TEA SANDWICH
Steps:
- Mix 1 cup chopped olives and 3 tablespoons chopped parsley. Drizzle the inside of a split loaf of focaccia with olive oil; fill with the olive mixture and sliced provolone. Cut into squares.
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ShimulAhmed2008
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Ram Kumar Yadav
[email protected]This is the perfect sandwich for a picnic or potluck. It's easy to transport and it always gets rave reviews.
DABA Sowe
[email protected]This sandwich is a great way to sneak some vegetables into your kids' diet. They'll love the combination of flavors.
Alamin Hossen
[email protected]I love that this sandwich can be made ahead of time. It's perfect for busy weeknights.
Ashish Sarker
[email protected]This sandwich is so easy to make, and it's always a hit with my friends and family.
Samuel Agoha
[email protected]I can't wait to make this sandwich again. It's the perfect combination of savory and sweet.
Liyas Liyas
[email protected]This sandwich is a must-try for any fan of focaccia bread. The olive tapenade is the perfect complement to the soft and fluffy bread.
Maileigh Tate
[email protected]Overall, I thought this sandwich was just okay. I wouldn't go out of my way to make it again.
Afia Begum
[email protected]The focaccia bread was a bit dry. I think I'll brush it with olive oil before baking it next time.
Mustapha Goni
[email protected]This sandwich was a bit too salty for my taste. I think I'll reduce the amount of salt in the olive tapenade next time.
Meer Hafeezbaloshii
[email protected]I'm not sure about the combination of flavors in this sandwich. I think I'll stick to my usual ham and cheese.
Sandra Victoria
[email protected]This sandwich is a great way to use up leftover focaccia bread. It's also a great way to get your kids to eat their vegetables.
Ram bishwash Yadav
[email protected]I've been looking for a new tea sandwich recipe, and this one fits the bill perfectly. It's elegant and delicious.
Patricia Minja
[email protected]I made this sandwich for my friends, and they all loved it! It's definitely a keeper.
Sammar Abbas
[email protected]This is a great recipe for a quick and easy lunch or snack. It's also perfect for picnics or potlucks.
Asif Hussan
[email protected]I'm not a huge fan of olives, but I really enjoyed this sandwich. The olive tapenade wasn't too overpowering, and it worked well with the other ingredients.
Cuyler Raudman
[email protected]This olive focaccia tea sandwich was a delightful surprise! The combination of flavors and textures was perfect. The focaccia was soft and fluffy, the olive tapenade was savory and flavorful, and the arugula added a nice peppery bite.