OLIVE GARDEN CHICKEN MARSALA RECIPE - (3.9/5)
Provided by linedancer
Number Of Ingredients 9
Steps:
- Directions POUND chicken breasts between sheets of plastic wrap until about 1/4" thickness. Combine flour, salt, pepper and oregano in a mixing bowl. Dredge chicken pieces in the flour, shaking off any excess. Heat oil and butter in a skillet over medium heat. Cook chicken breasts on medium heat for about 2 minutes on the first side, until lightly browned. Turn breasts over to cook other side, then add mushrooms to skillet. Cook breasts about 2 more minutes, until both sides are lightly browned. Continue to stir mushrooms. Add Marsala wine around chicken pieces. Cover and simmer for about 15 minutes. Transfer to serving plate. You can cut down the butter and leave out the flour, it changes the taste mildly, Still delish!!
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Naveed Qazi
[email protected]This is a great recipe for a special occasion dinner.
haydon mcalpine
[email protected]I highly recommend this recipe. It's easy to make and absolutely delicious.
Roy Fuentes
[email protected]This recipe is a must-try for any chicken lover.
Angie patricia Veras vargas
[email protected]This is my favorite chicken marsala recipe. It's always a hit with my family and friends.
Safeer Baloch
[email protected]I love this recipe! It's so easy to make and always turns out perfect.
SK.shakib Khan
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious.
Ouedraogo Huda
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
Lesedi serarile
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
nisar ahmadzai
[email protected]I've been making this recipe for years and it's always a hit with my family and friends.
Cate Wangeci
[email protected]This was my first time making chicken marsala and it was a success! Thanks for the great recipe.
Ellen Holsomback
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Darcey Borquez
[email protected]This recipe was easy to follow and the dish turned out great. I will definitely be making it again.
Nadeem Bhai
[email protected]I've made this recipe a few times and it's always a hit. The chicken is tender and the sauce is creamy and flavorful.
Coach Zara
[email protected]This is my go-to recipe for chicken marsala. It's easy to make and always turns out delicious.
Md.Tushar Al-Mamun
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I always get compliments when I make this dish.
Misba-ul Haque Wahid
[email protected]This is a great recipe for a special occasion dinner. It's easy to make and always impresses my guests.
Idrees Ahmed
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is creamy and flavorful.
Ari Purifoy
[email protected]This was my first time making chicken marsala and it was a success! The recipe was easy to follow and the dish turned out delicious.
Linnux Ndiwa
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was cooked perfectly and the sauce was delicious. I served it over pasta and it was a perfect meal.
Irene Alvarez
[email protected]This recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and rich. I will definitely be making this again.