OLIVE GARDEN CHICKEN SCAMPI
Steps:
- Place flour, salt, and pepper into a shallow dish and mix well with a fork. Place milk in a shallow dish. Dredge chicken first in flour, then dip into milk, and then dredge again in the flour. Place breaded chicken on a rack and allow to rest 10 minutes before cooking. While the chicken is resting, cut peppers, onions, and garlic. Saute peppers, onions, and garlic in a large heavy bottomed skillet over medium heat with 2 tablespoons of olive oil. Season peppers, onions, and garlic with a light spinkling of salt. Saute until peppers begin to brown. Remove from skillet. Place remaining 2 tablespoons of olive oil in hot skillet. Place chicken in skillet. Cook for 5 to 7 minutes on each side until the chicken has browned on both sides. Remove chicken from pan. Deglaze the pan by adding white wine to the pan and add italian seasoning blend. Scrape the bottom with a spoon scrapping the browned bits off the bottom of the pan. Add heavy cream and mix well. Return cooked vegetables to the pan and stir. Add cooked pasta to the skillet. Plate the pasta and sauce, placing a few pieces of cooked chicken with each plate. Read more at http://www.copykat.com/2013/07/04/olive-garden-chicken-scampi/#cCUqptFRzEOXiJZ0.99
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yung tezer
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
mian babar
[email protected]The chicken in this recipe was a bit overcooked.
emmyfrosh Emmyfrosh
[email protected]I'm not a fan of the scampi sauce in this recipe. It's a bit too creamy for my taste.
mazhar bangash
[email protected]I've made this recipe several times and it's always a hit. I love the combination of shrimp and chicken in the scampi sauce.
Samantha Watt
[email protected]This recipe is a bit pricey, but it's worth it. The ingredients are all high-quality and the end result is a delicious and memorable meal.
W Aqas
[email protected]I'm not a huge fan of seafood, but I love this recipe. The scampi sauce is so creamy and flavorful that it makes me forget that I'm eating shrimp.
Dora Hernandez
[email protected]This recipe is a great way to use up leftover chicken. I always have some leftover chicken in my fridge, and this is a great way to turn it into a delicious meal.
Samina Naveed
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes.
Use Garage
[email protected]This is my go-to recipe for chicken scampi. It's always a hit with my friends and family.
nashto 199
[email protected]I've tried several Olive Garden Chicken Scampi recipes and this one is by far the best. The sauce is so creamy and flavorful, and the chicken is cooked to perfection.
Harold Haslin
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the scampi sauce was delicious. I served it over angel hair pasta and it was a hit with my family.
Mobeen movie1
[email protected]I love the creamy scampi sauce in this recipe. It's so flavorful and pairs perfectly with the tender chicken. I also appreciate that this recipe is relatively easy to make.
Saber_ Elh
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and scampi sauce come together in under 30 minutes, and it's always a hit with my family.
Muhammad Kamran
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was tender and juicy, and the scampi sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Funny Vampire
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken was cooked to perfection and the scampi sauce was amazing. I'll definitely be making this again.
Benny B amanda
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The chicken is always cooked perfectly and the scampi sauce is so creamy and flavorful. I love serving this dish over angel hair pasta.
Mary Dottaviano
[email protected]This Olive Garden Chicken Scampi is a solid recipe. It's easy to follow and the end result is a delicious and flavorful dish. I especially enjoyed the creamy scampi sauce, which was the perfect complement to the tender chicken.