OLIVE GARDEN ROAST PORK LOIN WITH GRAPES AND WINE

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Make and share this Olive Garden Roast Pork Loin With Grapes and Wine recipe from Food.com.

Provided by Xiola Blue

Categories     Pork

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8

3 teaspoons garlic, chopped
3 tablespoons fresh sage leaves, chopped
1 1/2 teaspoons kosher salt
2 teaspoons black pepper, coarsely ground
4 tablespoons extra virgin olive oil
3 lbs center cut boneless pork loin
1 cup dry white wine
1 lb red & white seedless grapes

Steps:

  • Preheat oven to 375°F.
  • Mix garlic, sage, salt, pepper and tbsp of oil in mixing bowl; evenly coat pork loin.
  • Coat large baking pan with 2 tbsp of oil.
  • Place pork loin in baking pan; cover pan with aluminum foil.
  • Place in oven and roast for 45 minutes or until middle of pork loin reaches 140°F.
  • Remove foil; roast additional 15 minutes or until well browned.
  • Remove pork loin from pan and place on cutting bord.
  • Let stand 10 minutes.
  • Place empty baking pan on stovetop over medium heat.
  • Add wine.
  • Using spatula, scrape bottom of pan to release drippings.
  • Add grapes; cook until soft and wine is reduced by half.
  • Slice pork loin into 1/2 in slices.
  • Place on serving platter.
  • Pour grapes and sauce over pork.
  • Serve immediately.

Nutrition Facts : Calories 925.5, Fat 56.5, SaturatedFat 16.8, Cholesterol 214.3, Sodium 1048.2, Carbohydrate 23.5, Fiber 1.4, Sugar 18.2, Protein 68.3

Kristine Geldart
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I'm always looking for new ways to cook pork loin, and this recipe is a keeper. The pork is so tender and juicy, and the grapes and wine sauce is amazing. I will definitely be making this again.


Melvin Bingham
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This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like you spent hours in the kitchen. I highly recommend it for a special occasion dinner.


Haji Abdallah
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I love the combination of pork, grapes, and wine in this dish. The flavors work so well together. I usually make this dish for special occasions, but it's also great for a weeknight meal.


fatiha ait said
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I usually serve it with rice or pasta.


Mahima Akter
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I've made this dish several times and it's always a hit. The pork is always tender and juicy, and the grapes and wine sauce is the perfect complement. I love serving this dish with roasted potatoes and green beans.


md Salauddin
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This is one of my favorite pork loin recipes. The pork is always cooked perfectly and the grapes and wine sauce is delicious. I usually serve it with mashed potatoes and green beans.


Yeasin Sarker
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I'm always looking for new ways to cook pork loin, and this recipe is a keeper. The pork is so tender and juicy, and the grapes and wine sauce is amazing. I will definitely be making this again.


Nurse Annette C.
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This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like you spent hours in the kitchen. I highly recommend it for a special occasion dinner.


Chinenye Edna
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I love the combination of pork, grapes, and wine in this dish. The flavors work so well together. I usually make this dish for special occasions, but it's also great for a weeknight meal.


Parvez ladla
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I usually serve it with rice or pasta.


Measum Shah
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I've made this dish several times and it's always a winner. The pork is tender and juicy, and the grapes and wine sauce is the perfect complement. I love serving this dish with roasted potatoes and green beans.


Ashfque Ahmed voice
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This is my new favorite pork loin recipe. It's so easy to make and the results are always amazing. The pork is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe!


Onyibor Juliana
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I'm not a big fan of pork, but this dish changed my mind. The pork was so juicy and flavorful, and the grapes and wine sauce was divine. I will definitely be making this again.


Jood Al saeed
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I made this dish for a potluck and it was a big hit. Everyone loved the tender pork and the flavorful sauce. I will definitely be making this again.


Mk Hanif
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This is a great recipe for a special occasion dinner. It's easy to make, but it looks and tastes like you spent hours in the kitchen. I highly recommend it!


Nickoy Sinclair
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I was skeptical about the combination of pork, grapes, and wine, but I was pleasantly surprised. The flavors worked really well together. The pork was tender and the grapes added a nice sweetness. The wine sauce was also very good.


Divya Joshi
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I followed the recipe exactly and the pork loin turned out perfectly. It was cooked through but still moist, and the grapes and wine sauce was amazing. I served it with mashed potatoes and green beans, and it was a complete meal.


Maria Nawal
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This Olive Garden Roast Pork Loin with Grapes and Wine was a hit with my family! The pork was juicy and flavorful, and the grapes and wine added a delicious sweetness and acidity. I will definitely be making this dish again.


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