OLIVE ONION CHEESE BREAD

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Olive Onion Cheese Bread image

This recipe makes enough to cover 2 loaves of french bread (four halves).

Provided by Lisa Madoski

Categories     Other Snacks

Time 30m

Number Of Ingredients 7

16 oz mozzarella cheese, shredded
1 c butter, softened
1 c mayonnaise
8 green onions, chopped
8 oz can sliced mushrooms, chopped
1 small can chopped olives
1 loaf french bread

Steps:

  • 1. Mix together all ingredients except the bread. Slice bread loaf in half horizontally, spread cheese mixture on each half.
  • 2. Bake in 350 degree oven for 15-20 minutes, or until cheese is melted.
  • 3. Slice, serve and enjoy!

George Sarfo
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This recipe is just okay. I've had better olive onion cheese bread.


Shahza Shahza
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I followed the recipe exactly but the bread came out burnt. I'm not sure why.


rahma jibril
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The bread didn't rise properly for me. I'm not sure what I did wrong.


Finey Thompson
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I found this recipe to be a bit bland. I think it could use some more herbs or spices.


Faisal Jutt
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This bread is a bit too dry for my taste. I think I'll add some more butter or oil next time.


Suma Chowdhury
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I followed the recipe exactly and the bread turned out perfectly. I highly recommend it.


Harry Rovans
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This bread is a bit time-consuming to make, but it's worth the effort. It's so delicious!


Nasar khan
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I wasn't sure about this recipe at first, but I'm so glad I tried it. It's now one of my favorite breads.


ZOYA SHAH
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This bread is perfect for a quick and easy snack or appetizer. It's also great for packing in lunches.


Makayla Shepherd
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I love how versatile this recipe is. I've used different types of olives and onions, and it always turns out great.


Sultyzino Costellox
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This recipe is a keeper! I will definitely be making it again and again.


Maria Flora
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I made this bread for a potluck and it was gone in minutes! Everyone loved it.


Abdullah Lslam
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This bread is so easy to make, even for a beginner baker. I highly recommend it to anyone who loves olive, onion, and cheese.


Mbali Maseko
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I love the combination of flavors in this bread. The olives and onions are savory and salty, while the cheese is gooey and rich.


Audrey Glass
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I've made this recipe several times now and it's always a crowd-pleaser. It's a great appetizer or snack for any occasion.


noel carlia
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This olive onion cheese bread was a hit at my last party! It was so easy to make and everyone loved it.


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