OLIVE ONION CHEESE BREAD
This recipe makes enough to cover 2 loaves of french bread (four halves).
Provided by Lisa Madoski
Categories Other Snacks
Time 30m
Number Of Ingredients 7
Steps:
- 1. Mix together all ingredients except the bread. Slice bread loaf in half horizontally, spread cheese mixture on each half.
- 2. Bake in 350 degree oven for 15-20 minutes, or until cheese is melted.
- 3. Slice, serve and enjoy!
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George Sarfo
george.s@hotmail.comThis recipe is just okay. I've had better olive onion cheese bread.
Shahza Shahza
shahza.shahza89@hotmail.comI followed the recipe exactly but the bread came out burnt. I'm not sure why.
rahma jibril
rahma-j41@gmail.comThe bread didn't rise properly for me. I'm not sure what I did wrong.
Finey Thompson
t.f5@yahoo.comI found this recipe to be a bit bland. I think it could use some more herbs or spices.
Faisal Jutt
j_faisal30@hotmail.comThis bread is a bit too dry for my taste. I think I'll add some more butter or oil next time.
Suma Chowdhury
suma_chowdhury65@gmail.comI followed the recipe exactly and the bread turned out perfectly. I highly recommend it.
Harry Rovans
harry-rovans@hotmail.comThis bread is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Nasar khan
nasar.khan73@aol.comI wasn't sure about this recipe at first, but I'm so glad I tried it. It's now one of my favorite breads.
ZOYA SHAH
z-shah@gmail.comThis bread is perfect for a quick and easy snack or appetizer. It's also great for packing in lunches.
Makayla Shepherd
s_m@gmail.comI love how versatile this recipe is. I've used different types of olives and onions, and it always turns out great.
Sultyzino Costellox
costellox_s@gmail.comThis recipe is a keeper! I will definitely be making it again and again.
Maria Flora
f@yahoo.comI made this bread for a potluck and it was gone in minutes! Everyone loved it.
Abdullah Lslam
la@gmail.comThis bread is so easy to make, even for a beginner baker. I highly recommend it to anyone who loves olive, onion, and cheese.
Mbali Maseko
mbalimaseko30@hotmail.frI love the combination of flavors in this bread. The olives and onions are savory and salty, while the cheese is gooey and rich.
Audrey Glass
audrey-g99@hotmail.comI've made this recipe several times now and it's always a crowd-pleaser. It's a great appetizer or snack for any occasion.
noel carlia
noelc@yahoo.comThis olive onion cheese bread was a hit at my last party! It was so easy to make and everyone loved it.