Here's what you need: boneless, skinless chicken thighs, olive oil, salt, pepper, green beans, carrots, cherry tomatoes, lemon juice, olive oil, honey, garlic
Provided by Melissa Boyajian
Categories Dinner
Yield 2 servings
Number Of Ingredients 11
Steps:
- In a small bowl, combine lemon juice, olive oil, honey, and garlic. Set aside.
- Preheat oven to 400˚F (200˚C).
- In a cast-iron skillet, brown chicken for 2-3 minutes on each side. Add olive oil, salt, and pepper. Remove from pan and set aside.
- Add the green beans, cherry tomatoes, and carrots to the pan. Return chicken to pan on top of the vegetables.
- Pour the sauce on top of the chicken and veggies.
- Bake for 15-20 minutes, or until the internal temperature of the chicken reaches 165˚F (75˚C).
- Serve immediately and enjoy!
Nutrition Facts : Calories 815 calories, Carbohydrate 53 grams, Fat 45 grams, Fiber 7 grams, Protein 57 grams, Sugar 42 grams
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Md moheuddin Sorder
[email protected]This recipe is a must-try for any chicken lover.
kafeel ahmad
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Blue Merlino
[email protected]This recipe is a great way to add some variety to your dinner routine.
Zinhle Mhlanga
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill.
Secret Guy
[email protected]This recipe is a great way to use up leftover chicken.
Shahinur Alom
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
Naheed Akhtar
[email protected]This dish is a great way to get your kids to eat their veggies.
S Farjana
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful.
nacer dhifallah
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
peradze peradze
[email protected]I loved the flavors in this dish. The honey and lemon really complemented each other.
Alyssa Ramos
[email protected]This dish was so easy to make and it turned out amazing! I will definitely be making this again and again.
silvania
[email protected]Overall, this was a good recipe. I would make it again, but I would make a few changes.
nida Khan
[email protected]I had some trouble getting the sauce to thicken, but I eventually got it to work.
Ahmedkhan ahmedkhan Ahmedkhan khan
[email protected]The chicken was a little dry, but the veggies were delicious.
Steven Gerald
[email protected]This recipe was a bit too sweet for my taste, but I was able to adjust it by using less honey.
Maryam Mkgrl
[email protected]I made this dish for my family and they all loved it. Even my picky eater ate seconds!
YEHIA NADER
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I especially loved the honey lemon sauce.
Kamran shah
[email protected]I followed the recipe exactly and it turned out great! The chicken was crispy on the outside and tender on the inside, and the veggies were cooked to perfection.
Jacquelyn
[email protected]This dish was incredible! The chicken was juicy and flavorful, the veggies were perfectly tender, and the sauce was amazing. I will definitely be making this again.