ONE-PAN PORK AND ASPARAGUS STIR-FRY RECIPE BY TASTY
Here's what you need: pork loin, salt, pepper, asparagus, red pepper, soy sauce, honey, garlic, ginger, sesame seed
Provided by Alix Traeger
Categories Dinner
Time 30m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Mix together all sauce ingredients in a small bowl.
- Heat oil over a nonstick pan and add pork stirring until cooked.
- Pour sauce in pan and stir to coat meat.
- Once the sauce is bubbling, add the veggies to the pan and stir again to coat.
- Cook until meat is cooked through and veggies are soft.
- Serve over rice or alone.
- Enjoy!
Nutrition Facts : Calories 731 calories, Carbohydrate 58 grams, Fat 33 grams, Fiber 4 grams, Protein 51 grams, Sugar 49 grams
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[email protected]This recipe is a keeper! I will definitely be making it again and again.
Veronica Thomas
[email protected]I've tried many pork and asparagus stir-fry recipes, but this one is my favorite. It's the perfect balance of flavors and textures.
Haris Op
[email protected]This dish is perfect for a quick and easy lunch or dinner. I like to serve it with rice or noodles.
Mian Jamshaid ahmad
[email protected]I would definitely make this recipe again. It's a great weeknight meal that the whole family will enjoy.
Zeeshan Shaikh
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the pork and asparagus, and they didn't even realize they were eating healthy.
Obeng George
[email protected]I'm not a big fan of pork, but I loved this dish. The asparagus was perfectly cooked and the sauce was delicious.
Sweeto Aamir
[email protected]This dish was a little bland for my taste. I would add some more spices next time.
Adenomoh Rita
[email protected]The sauce in this recipe is amazing! I could eat it with a spoon.
Steve Kent
[email protected]I added some broccoli to this stir-fry, and it was delicious! I think any type of vegetable would be good in this dish.
Brooke Mack
[email protected]This recipe is a great way to use up leftover pork. I always have a container of cooked pork in my fridge, so this is a go-to recipe for me.
Johnathan Lesmeister
[email protected]I followed the recipe exactly, but my stir-fry didn't turn out as good as the one in the picture. Not sure what I did wrong.
SwAnZeY MaSbey
[email protected]This was one of the best stir-fries I've ever had. The pork was tender and flavorful, and the asparagus was perfectly cooked.
Sarita BudHa
[email protected]I would definitely recommend this recipe to anyone who loves stir-fries.
ISMAT MAHI
[email protected]This recipe was a little too spicy for me, but my husband loved it.
Padma Karki
[email protected]I loved the combination of pork and asparagus in this stir-fry. It was a great way to get my veggies in.
MD Naimul Hoke
[email protected]The sauce was a little too sweet for my taste, but overall this dish was very good.
aysha jutt
[email protected]This dish was so easy to make, and it was ready in less than 30 minutes. I'll definitely be making it again.
Ahmad
[email protected]This pork and asparagus stir-fry was a hit with my family! The flavors were perfectly balanced, and the asparagus was cooked to perfection.